Recipe: Yum-yum Beef vegetable soup

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Before you jump to Beef vegetable soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a lot more popular than in the past and rightfully so. The overall economy is affected by the number of people who are dealing with health problems such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. In all likelihood, most people think that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by making several modest changes.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food since you most probably pick out many food items out of habit. For instance, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? A good healthy option can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. You don't like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Evidently, it's not hard to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to beef vegetable soup recipe. To make beef vegetable soup you only need 21 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Beef vegetable soup:

1. Use 2 lb of beef chuck or other cut.
2. Prepare 2 quart of beef stock.
3. You need 1 of chopped onion.
4. You need 4 clove of garlic.
5. Get 1 bunch of celery.
6. Prepare 2 of bag frozen veggies.
7. Get 1 packages of soup beef bones.
8. You need 4 medium of red potatoes.
9. Get 2 tbsp of coconut oil.
10. Get 1 can of crushed tomato.
11. Use 2 of bay leaf.
12. Provide of salt.
13. Use of black pepper.
14. Provide of soy sauce.
15. Prepare of worcestershire sauce.
16. Prepare of chili powder.
17. Take of ground mustard.
18. Get of thyme.
19. Prepare of garlic powder.
20. Provide of oregano.
21. Get of water.

Instructions to make Beef vegetable soup:

1. Add coconut oil to pot, salt and pepper beef, then brown it to just rare.
2. Remove meat with slotted spoon.
3. Saute garlic, onion, celery in same pot in the oil used to brown meat.
4. Add 1 quart beef stock and potatoes.
5. Bring to boil.
6. Add meat back, toss in the bones, add the can of crushed tomatoes, and top off with more stock.
7. Once it starts to boil again add the frozen veggies and remainder of stock.
8. Make sure it is all emersed in liquid.
9. Bring to boil.
10. Once boiling lower to simmer, add bay leaf and seasoning.
11. Simmer for an hour stirring occasionally.
12. Pull out 50 percent of the marrow and mix it well.
13. Simmer additional 30 minutes then remove bones and share with a dog.
14. Pick out and discard the bay leaves, serve in a bowl and enjoy.

Rich and flavorful ground beef vegetable soup makes a comforting start to a winter meal and is hearty enough to serve as a filling main course. This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! Slow Cooker Vegetable Beef Soup with is the most comforting, EASY soup you'll make. You'll want to dip crusty bread into the amazing flavors in this soup! This beef vegetable soup is made with chunks of beef chuck along with carrots, potatoes, leeks, tomatoes and green beans.

If you find this Beef vegetable soup recipe valuable please share it to your friends or family, thank you and good luck.

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