Recipe: Yum-yum Lemon Sugar Cookies

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Before you jump to Lemon Sugar Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is nowadays a lot more popular than before and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of living but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that a lot of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make some simple changes that can start to make a positive impact to our daily eating habits.

These types of changes are possible with all kinds of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It can likewise be good for your skin since it is a superb source of vitamin E. It might be that you already think that you eat fruit and veggies but it can be worthwhile considering how fresh these are depending on where you purchase these. If at all possible, try buying organic produce that has not been sprayed with poisonous chemicals. If you can find a good local supplier of fresh fruit and veggies, you can also ingest foods that have not lost their nutrients because of storage or not being picked at the right time.

Obviously, it's not hard to start integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to lemon sugar cookies recipe. You can have lemon sugar cookies using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Lemon Sugar Cookies:

1. Use 1 stick of butter, softened.
2. Prepare 1 1/4 cup of flour.
3. Use 1 cup of white sugar, separated.
4. Take 1 tbsp of brown sugar.
5. You need 2 tsp of vanilla.
6. Get 1 of egg yolk.
7. You need of Zest of 2 small/medium lemons.
8. Get 1/4 tsp of baking soda.
9. Use 1/2 tsp of baking powder.
10. Get 1/4 tsp of salt.

Steps to make Lemon Sugar Cookies:

1. Preheat oven to 350°F..
2. In a small bowl, combine flour, baking soda, baking powder and salt. Whisk together to combine..
3. In a medium bowl, using a hand or standing mixer, cream the butter, brown sugar and 3/4c sugar until light and fluffy. (about 3-4 minutes or so). Add egg, lemon zest and vanilla and beat until combined..
4. Slowly pour in the dry ingredients and beat just until combined–do not over mix. Roll cookie dough into about 1 1/2 inch balls and roll into the remaining 1/4 cup sugar (add sugar into a small bowl first.) and place about 2 inches apart on a parchment lined baking pan..
5. Bake 9-11 minutes. Allow to cool before eating..
6. Store in an air tight container or freeze. (They never last long in my glass cookie jar lol!).

In a large bowl, cream butter, shortening and sugar until light and fluffy. Beat in egg, milk and extracts. Combine the flour, salt and baking soda; gradually add to creamed mixture. lemon sugar cookies in cookie pan Lemon sugar cookies (with lemon sugar cookie icing!) As you can see, I have been making these for years! I only wish I could find the original photos and make them larger, I loved making these lemon sugar cookies for Halloween with the kids! This lemon cookie recipe was sort of an accident.

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