Recipe: Delicious Mike’s Easy Guacamole

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Mike’s Easy Guacamole

Before you jump to Mike’s Easy Guacamole recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

We are all aware that having healthy foods can help us feel better in our bodies. Whenever we eat more healthy meals and a smaller amount of the bad ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it's difficult to find healthy foods for treats between meals. Shopping for goodies can be a challenge because you have a great number of options. Why not try one of many following nutritious snacks the next time you need some extra energy?

Certain foods made from whole grains are fantastic for a quick snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it's time for the afternoon meal. When you require a fast snack on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always far better than eating the highly processed grains we commonly obtain in our grocery stores.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it's uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to mike’s easy guacamole recipe. To make mike’s easy guacamole you need 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mike’s Easy Guacamole:

  1. Take 6 of medium avocados. Make sure they’re soft all the way through, removing any bad spots.
  2. Use 1/2-1 of medium SWEET onion depending on your taste. You can always add more. I prefer the whole thing.
  3. Get 5 of small or 2-3 medium vine-ripened tomatoes. Very red inside. Pink just won’t do.
  4. Provide 1 tbsp of Garlic salt to taste. I use roughly.

Instructions to make Mike’s Easy Guacamole:

  1. Scoop out the avocados into the bowl..
  2. Finely chop half the onion and most of the tomatoes and add to bowl..
  3. Mash and stir vigorously, adding a light dusting of garlic salt a few times as you stir..
  4. Taste often as you slowly add the rest of the onions and tomatoes, and more garlic salt, stirring as you go. I usually end up adding in all of the onion and tomatoes, and roughly 1-2 tablespoons of garlic salt..
  5. Serve with tortilla chips!.
  6. Good to eat immediately, but better when refrigerated for at least an hour to let the flavors sink in. When you store it, take a piece of plastic wrap, coat one side with lemon or lime juice, and place that side down directly on the guacamole inside the bowl, pressing it down firmly to squeeze most of the air out. This will help prevent the color turning..

Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. An easy, classic guacamole recipe that only requires five ingredients and is sure to be a crowd-pleaser. How To Make the Best, Easiest Homemade Guacamole. This Guacamole is quite amazing; easy, yummy and with no additional fat other than the avocado.

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