Recipe: Delicious fluffy fat-free pear cake with cinnamon

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Before you jump to fluffy fat-free pear cake with cinnamon recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for this. There are a lot of health conditions linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a couple of small changes can positively impact everyday eating habits.

The first change you need to make is to pay more attention to what you purchase when you shop for food since it is likely that you are inclined to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your favorite cereal? A good healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy at the start of the day. If you'd rather not eat oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it's not difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to fluffy fat-free pear cake with cinnamon recipe. To make fluffy fat-free pear cake with cinnamon you only need 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook fluffy fat-free pear cake with cinnamon:

1. Get 4 of pears.
2. Use 4 of eggs.
3. Prepare 150 grams of flour.
4. You need 100 grams of light brown sugar.
5. Use 10 grams of baking powder.
6. Take 1 tsp of cinnamon.

Steps to make fluffy fat-free pear cake with cinnamon:

1. preheat oven 200° C.
2. beat the eggs with sugar until fluffy and pale, about 10 minutes. Don't skip this step!.
3. add the flour sifted with baking powder, cinnamon and a pinch of salt. Now mix delicately, no more beating.
4. peal and quarter the pears.
5. pour the dough in a form and arrange the pears nicely on top, pressing them in the dough.
6. reduce the heat to 180° and bake for 30 minutes.
7. brush with maple syrup while still warm for a nice shiny cake.

My famous "homemade" key lime cheesecake is one of those Jello no bake things with the juice from half of a lime in it. Cinnamon Roll Pancakes with Pumpkin Spice Whipped Cream. Pear and almond flavored cake with cinnamon brown sugar butter cream is easy to make and has a wonderfully light and flavorful frosting that will be a The cake is a simple, classic yellow cake with a pear twist and the buttercream is something I can make a face mask out of and lick it off my own face. A lovely pear cake, made with fresh pears, nestled in a lightly sweet and moist almond cake. A perfect cake to enjoy any time of day.

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