Recipe: Spicy Bakso (meat balls)

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Before you jump to Bakso (meat balls) recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We are all aware that having healthy snacks can help us feel better in our bodies. Whenever we eat more healthy foods and a smaller amount of the bad ones we typically feel much better. A salad tends to make us feel better than a piece of pizza (physically at any rate). This is usually a problem, however, when it comes to eating between meals. Shopping for snacks can be a challenge because you have countless options. There's nothing like one of these simple healthy foods when you really need an energy-boosting snack.

Eating almonds is an excellent alternative as long as you do not have a nut allergy. As an all-in-one energy booster, almonds offer you many health advantages. Almonds really are a natural way to obtain B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also found in turkey which induces drowsiness, is found in almonds. However, you will not need a nap after eating almonds. These nuts relax the muscles and offer a general sense of relaxation. Occasionally eating almonds can also be a mood enhancer!

A large variety of instant health snacks is easily obtainable. Deciding to live a healthy life style can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to bakso (meat balls) recipe. You can have bakso (meat balls) using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Bakso (meat balls):

1. Get 300 g of minced beef.
2. Use 200 g of chicken breast.
3. Take of Garlic powder.
4. You need of Ground pepper.
5. You need of Ground salt.
6. Take of Sweet soy sauce.
7. Get of Salty soy sauce.
8. Take 3 spoons of tapioca starch.
9. Get 1 liter of Chicken broth soup.
10. Use of Chopped tomatoes.
11. Take of Egg noodle or white rice noodle.
12. Use of Fried tofu.
13. Get leaves of Chopped coriander.

Instructions to make Bakso (meat balls):

1. Process the minced meat, chicken, and tapioca strach in the food processor until they mix perfectly..
2. Season with garlic powder, ground pepper, ground salt, sweet soya sauce, and salty soya sauce. Make balls out of the mixture..
3. Bring chicken broth soup to boil. Put in the meat balls and boil them until done. Handy notes: when done, the balls will float on the soup..
4. Make the noodle as per instruction on the package. Fry tofu and dice them. Chop tomatoes and coriander leaves..
5. Fix the noodles, tofu, tomatoes, and coriander leaves in a bowl. Perfect it with meat balls and soup..
6. For more tasty kick, add fried onions and ground fresh chili 👌.

Meatballs are ubiquitous in Asian noodle soups. What makes the Indonesian bakso different? They are dense because of the paste used to make them. Mixing The Bakso Meatball Ingredients Shaping The Bakso Meatballs Mixing The Bakso Meatball Ingredients. You will need a food processor or.

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