Easiest Way to Produce Yummy Zucchini Parmesan with Red Sauce

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We hope you got benefit from reading it, now let's go back to zucchini parmesan with red sauce recipe. To cook zucchini parmesan with red sauce you only need 8 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Zucchini Parmesan with Red Sauce:

1. Prepare 4 of zucchini.
2. Get Pinch of salt.
3. You need Pinch of pepper.
4. Provide Pinch of garlic.
5. Take 1 jar of veggie marinara sauce.
6. Take of Angel hair pasta.
7. Get of Mozzarella cheese (shredded).
8. You need of Parmesan cheese.

Steps to make Zucchini Parmesan with Red Sauce:

1. Cut zucchini in halves and disgorge them for 10 minutes to remove excess water..
2. Season zucchini with salt, pepper, and garlic. Top with marinara sauce.
3. Add desired amount of Mozz and Parm. I added more garlic on top the cheeses..
4. Cook in the oven on 375°F for 25 minutes..
5. While cooking in the oven, make the angel hair pasta and add remaining or desired amount of marinara sauce to the cooked angel hair pasta..
6. Enjoy!.

This is for all of you eggplant parmesan people! And especially for those of you with an abundance of garden fresh zucchini to use up, like myself! Put one layer of"breaded" zucchini slices on top and coat with more sauce and a generous sprinkling of both cheeses. Repeat this procedure to use up all. In a large bowl, mix together bread crumbs, parmesan cheese, basil, red pepper flakes, pepper, garlic powder, and salt.

If you find this Zucchini Parmesan with Red Sauce recipe useful please share it to your friends or family, thank you and good luck.

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