How to Produce Yummy Chicken Fajitas

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Before you jump to Chicken Fajitas recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.

We are very mindful that consuming healthy foods can help us really feel better within our bodies. When we eat more healthy snacks and less of the bad ones we typically feel much better. A little bit of pizza doesn't cause you to feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be difficult when it's snack time. Shopping for goodies can be a struggle because you have countless options. Here are some healthy snacks that can be used when you need a quick pick me up.

Certain foods made from whole grains are excellent for a easy snack. A piece of whole wheat toast, for instance is a great snack in the early morning. When you have to have a fast snack on your way out the door, don't forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain options.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got insight from reading it, now let's go back to chicken fajitas recipe. To make chicken fajitas you need 17 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Chicken Fajitas:

1. Prepare 4 tablespoons of canola oil, divided.
2. Use 2 tablespoons of lemon juice.
3. Use 1-1/2 teaspoons of seasoned salt.
4. Provide 1-1/2 teaspoons of dried oregano.
5. Prepare 1-1/2 teaspoons of ground cumin.
6. Prepare 1 teaspoon of garlic powder.
7. Provide 1/2 teaspoon of chili powder.
8. Use 1/2 teaspoon of paprika.
9. Take 1/2 teaspoon of crushed red pepper flakes (optional).
10. Provide 1-1/2 pounds of boneless skinless chicken breast, cut into thin strips.
11. You need 1/2 of medium sweet red pepper, julienned.
12. Prepare 1/2 of medium green pepper, julienned.
13. Prepare 1/2 of medium yellow pepper, julienned (optional).
14. You need 4 of green onions, thinly sliced.
15. Take 1/2 cup of chopped onion.
16. Get 6 of flour tortillas (8 inches), warmed.
17. Take of Optional: Shredded cheddar cheese, taco sauce, salsa, guacamole, sliced red onions and sour cream.

Instructions to make Chicken Fajitas:

1. In a large bowl, combine 2 tablespoons oil, lemon juice and seasonings; add the chicken. Turn to coat; cover. Refrigerate for 1-4 hours..
2. While chicken is marinating, prepare and cut your peppers and onions..
3. In a large cast-iron or other heavy skillet, sauté peppers and onions in remaining oil until crisp-tender. Remove and keep warm..
4. Drain chicken, discarding marinade. In the same skillet, cook chicken over medium-high heat until no longer pink, 5-6 minutes. Return pepper mixture to pan; heat through..
5. Spoon filling down the center of tortillas; fold in half. Serve with desired toppings..

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