Recipe: Tasty "Porky feast"

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Before you jump to "Porky feast" recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Making the decision to eat healthily offers incredible benefits and is becoming a more popular way of living. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, simply making some small changes can positively impact everyday eating habits.

You can make similar changes with the oils that you use to cook your food. For example, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. Olive oil also is a good source of vitamin E which is great for your skin, among other things. Although you may already consume a lot of fruits and vegetables, you might want to consider how fresh they are. Organic foods are an excellent option and will reduce any possible exposure to toxic chemicals. Looking for a local supplier of fresh produce will give you the choice of consuming foods that still have most of the nutrients which are oftentimes lost when produce has been kept in storage before selling it.

As you can see, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to "porky feast" recipe. To cook "porky feast" you only need 11 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make "Porky feast":

1. Provide 500 g of lean pork loin (or chops)cut into strips.
2. Prepare 1 of large onion, sliced.
3. Prepare 4-5 of garlic clove crushed.
4. Prepare 2 of large tomatoes.
5. Take 1 tbsp of marjoram.
6. You need of salt & pepper.
7. You need 1 of green pepper.
8. Use 1 cup of frozen peas.
9. Prepare 1 tsp of paprika.
10. Use 1 kg of potato.
11. Get of Oil for frying potatoes.

Instructions to make "Porky feast":

1. Mix meat, onion, garlic, salt and pepper and transfer into a baking dish sprinkle with olive oil and add 1/2 cup of water. Cover with foil and bake until almost soft. Stir in chopped tomatoes, marjoram, green pepper and peas. Continue baking until everything is cooked through..
2. In the meantime cut potatoes and boil until half cooked, then fry in hot oil..
3. Arrange fried potatoes around the plate and place meat in the middle. Enjoy..

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