Recipe: Perfect Cajun seafood and crab boil

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Before you jump to Cajun seafood and crab boil recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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As you can see, it's not hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to cajun seafood and crab boil recipe. You can cook cajun seafood and crab boil using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Cajun seafood and crab boil:

1. Get 1 package of shrimp & crab.
2. Take of Stock pot.
3. Get 1 of whole lemon.
4. Prepare 6 ears of or sweet corn/cut in half.
5. Get 1 of whole onion.
6. Provide 1 package of Polska sausage...cut 1/4 slices.
7. Use 1 package of jumbo shrimp.
8. You need l of crableggs.
9. You need 8 of mini red skin potatoes.

Instructions to make Cajun seafood and crab boil:

1. Bring to boil the season bag..
2. Add potatoes, boil for 4 min. Add sausage boil for 5 min..Set aside potatoes and sausage.
3. Add corn, crableggs, onions. Cook for 6 min. Combine all ingredients. Let simmer for 5 min. Add any seasonings of your choice. Old bay, onion power, salt, pepper, garlic powder to taste.
4. Add shrimp, cook until shrimps turn pink. Don't over cook them..
5. Remove ingredients to a large serving plate and add more seasonings if you desire. Enjoy!.

Make your own sea food combos from cajun boil seafood. Pick your catch and favouriute sauce. Consuming raw or under cooked oyster, seafood, shellfish, or eggs may increase your risk of food borne illness. Nothing says summertime better than a good old-fashioned seafood boil from Joy Wilson of Joy the Baker. This version removes the boil and takes it straight to the grill.

If you find this Cajun seafood and crab boil recipe valuable please share it to your close friends or family, thank you and good luck.

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