Recipe: Delish Green apple jalebi

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Before you jump to Green apple jalebi recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.

Healthy eating promotes a feeling of health and wellbeing. We are likely to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of processed foods. Eating more vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it's difficult to find healthy foods for snacks between meals. You can spend several hours at the grocery store searching for the right snack foods to make you feel healthy. Why not try one of many following nutritious snacks the next time you need some extra energy?

Whole grain foods are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread together with some protein will keep you until it's time for lunch break. Chips and crackers made from whole grains can be fantastic for quick snacks to eat on the go. Whole grains are generally better than processed grains present in white bread.

A large assortment of instant health snacks is easily available. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let's go back to green apple jalebi recipe. You can cook green apple jalebi using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Green apple jalebi:

1. Take 2 of green apples.
2. You need 1 cup of all purpose flour.
3. You need 2 tsp of corn flour.
4. Prepare 1/2 tsp of dry yeast.
5. Prepare 1 tbsp of ghee.
6. Take 1 tsp of sugar.
7. Provide Pinch of salt.
8. Prepare as required of Ghee for deep fry.
9. Get For of sugar syrup:.
10. Prepare 1 cup of sugar.
11. Take 1 cup of water.
12. Get 1/4 tsp of saffron.
13. You need 1/2 tsp of lemon juice.
14. Take as required of Chopped dry fruits for garnish.

Steps to make Green apple jalebi:

1. Dissolve yeast with 1/4 tsp sugar in 1/2 cup lukewarm water for 5-10minutes until it becomes frothy..
2. Now in another vessel, add all purpose flour, corn flour, sugar, salt and yeast mixture. Mix well,add ghee and water to prepare batter. Do not make runny batter, add less water..
3. Cover it & let it rest for about an hour..
4. For sugar syrup, mix water, sugar and saffron & boil it till it reaches one string consistency, lastly add lemon juice in it, it will prevent forming of crystals in sugar syrup..
5. Cut apple into slices, remove the seeds..
6. Heat ghee, once hot, turn flame on medium, dip the apple slice in batter & carefully put it in hot ghee and fry from both sides till it becomes golden & crispy..
7. Soak it in warm sugar syrup till another Jalebi is fried. Let it be dipped in sugar syrup, flip in between. Then remove it & put on wire mash to drain excess sugar syrup..
8. Garnish with chopped dry fruit and serve..

Use the Reconnect Food Processor & the. Ingredients of Apple Jalebi With Gulab Ice-Cream. Combine sugar and water in a deep non-stick pan and boil. Apple jalebis can be best described as apple wafers dipped in the flavorful sugar syrup. Serve Apple Jalebi hot with a cold ice cream, its tickles the palate with a nice crispness from the deep fried. (Apple Fritters, Apple Pakoras).

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