How to Make Luscious Aubergine Casserole

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Before you jump to Aubergine Casserole recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for doing this. The overall economy is affected by the number of people who suffer from health problems such as hypertension, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all probability, a lot of people think that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, however, just making a couple of minor changes can positively affect everyday eating habits.

One initial thing you can do is to pay close attention to the choices you make when you're shopping for food since you most likely purchase many items out of habit. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? A good healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy every day. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy diet.

As you can see, it's not at all hard to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let's go back to aubergine casserole recipe. You can cook aubergine casserole using 7 ingredients and 17 steps. Here is how you achieve that.

The ingredients needed to cook Aubergine Casserole:

1. You need 6 cups of crushed butter crackers.
2. Prepare 3 of large aubergine eggplants.
3. You need 3 of large carrot.
4. Provide 3 pounds of chicken leg quarters.
5. Take 1 teaspoon of seasoned salt.
6. Take 1 teaspoon of Hungarian paprika.
7. Prepare 1 tablespoon of salt for aubergine.

Steps to make Aubergine Casserole:

1. Preheat oven 400 degrees Fahrenheit.
2. Peel and dice the aubergine and add salt. Let sit 20 minutes this will pull the bitterness out of the aubergine. Drain and lightly rinse the aubergine..
3. Peel and slice the carrots.
4. Boil the chicken salt, garlic, carrots and paprika..
5. Add the aubergine to a pan with pepper and onions.
6. When the chicken is done remove the skin. Shred the chicken and dispose of the bones..
7. Set the skin aside.
8. Mix the chicken, carrots, and aubergine mixture..
9. To an oven safe deep dish add 1/3 of the crackercrumbs..
10. Add 1 cup of cheese.
11. Add 1/2 aubergine mixture then 1/3 of crackercrumbs.
12. Add rest of aubergine mixture.
13. Top with remaining cheese and crackercrumbs..
14. Chop the chicken skins and add seasoned salt..
15. Top the casserole with the chicken skins. Add a cup of the broth you made from boiling the chicken..
16. Bake in oven for 30-35 minutes..
17. Serve I hope you enjoy!.

Spread out in a colander and. A wide variety of aubergine casserole options are available to you A delicious aubergine casserole, the perfect meal for two. Try our vegetarian casserole recipe today at Sun Temple Food and Aubergine and lentil vegetarian casserole with creamy mushroom layer. Baked aubergine casserole in the oven until Golden brown. Before serving, sprinkle the casserole finely chopped parsley and drizzle with oil.

If you find this Aubergine Casserole recipe useful please share it to your good friends or family, thank you and good luck.

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