Recipe: Delish Beef Pot Roast in a Slow Cooker
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Before you jump to Beef Pot Roast in a Slow Cooker recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is now much more popular than it used to be and rightfully so. There are numerous health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Although we're always being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can modify their eating habits for the better by implementing a couple of modest changes.
Initially, you should be very careful when you are shopping for food that you don't automatically put things in your cart that you don't want to eat. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a usual part of your new healthy eating regimen.
All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let's go back to beef pot roast in a slow cooker recipe. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Beef Pot Roast in a Slow Cooker:
- Take 3 lb of Chuck Roast.
- Take 1 envelope of Knorr Vegetable Soup Mix.
- You need 2 cup of beef stock.
- You need 1 tsp of Granulated Garlic.
- You need of salt.
- You need of ground black pepper.
Instructions to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker.
- Sprinkle with salt, pepper and garlic.
- Mix soup mix with stock.
- Pour over roast.
- Cook on low for 8 hours, or until roast is tender and easily pulls apart.
- Use juice take gravy, serve over mashed potatoes..
The ingredients gently simmer in a slow cooker, so. This Slow Cooker Roast Beef can't be beaten for convenience or taste! If you do some research you'll find many "one pot roast" recipes for the slow cooker that involve throwing everything (potatoes included) into the crockpot and leaving it to cook. Get this beef brisket in the slow cooker first thing in the morning, so that come evening-time your Sunday dinner is an absolute breeze. Put everything in the slow cooker in the morning, set it, and forget about it until dinner time!
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