Easiest Way to Prepare Flavorful Flavorful Sweet Potato Wedges

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Before you jump to Flavorful Sweet Potato Wedges recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically think that healthy diets require much work and will significantly alter the way they live and eat. In reality, though, just making a few small changes can positively impact daily eating habits.

In order to see results, it is definitely not a necessity to drastically alter your eating habits. It's not a bad idea if you want to make big changes, but the most crucial thing is to step by step switch to making healthier eating selections. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.

Hence, it should be somewhat obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to flavorful sweet potato wedges recipe. To cook flavorful sweet potato wedges you need 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Flavorful Sweet Potato Wedges:

1. Get 2 of large sweet potatoes or 3 small ones, cut into wedges.
2. Take 1 tablespoon of Extra Virgin Olive Oil from Spain + about 1/2 teaspoon for greasing.
3. Prepare 1 tablespoon of chopped fresh rosemary.
4. Get 1 teaspoon of sea salt.
5. Prepare 1/2 tablespoon of honey.
6. Take 3 tablespoons of crumbled goat cheese.
7. Take to taste of salt pepper.
8. You need 1/3 cup of pecans.
9. Provide 1 tablespoon of maple syrup.
10. Provide 1 pinch of sea salt.

Instructions to make Flavorful Sweet Potato Wedges:

1. Preheat oven to 400F/200C. Line a baking sheet with parchment paper, lightly grease with Extra Virgin Olive Oil from Spain and set aside..
2. In a large mixing bowl, toss together sweet potato wedges, Extra Virgin Olive Oil from Spain, rosemary and sea salt until sweet potatoes are evenly coated..
3. Arrange sweet potatoes on prepared baking sheet in an even layer, making sure the wedges don’t touch (this will prevent them from steaming and will be crispier as a result). Bake for 30 to 40 minutes, turning the baking sheet once, or until the sweet potatoes are fully cooked, tender inside and crispy to your liking on the outside (taste one to make sure!).
4. In the meantime, prepare the candied pecans. Prepare a sheet of baking paper on your kitchen counter. Heat a non-stick skillet over medium-high heat. Place the pecans in a single layer and toast until fragrant. Always keep an eye on the pecans because they can burn very quickly..
5. When the pecans are toasted, add the maple syrup and a pinch of salt, and stir to coat the pecans. Cook for an additional 30 to 45 seconds, stirring constantly to make sure it doesn't burn. Spread the pecans on the prepared baking sheet in a single layer and let cool..
6. When the sweet potatoes are cooked, remove from the oven, drizzle with honey, sprinkle with crumbled goat cheese and candied pecans. Season with freshly cracked pepper and serve immediately..

Sweet Potato was something that I never really ate until I had children. Toss sweet potato in cumin, chilli and sumac, then oven bake with lemon and garlic for chunky chips which are crispy yet fluffy. Sweet Potato Wedges When it comes to real meals, our weekday menu is nothing fancy. Most nights I'm so exhausted from baking all day I just want to plop These amazing baked sweet potato wedges will become you new favorite side dish. They're so easy to make - just slice into wedges, toss with.

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