Recipe: Spicy Chocolate Flake Ice Cream

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Before you jump to Chocolate Flake Ice Cream recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.

Eating healthy foods makes all the difference in how we feel. We tend to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of junk foods. Eating more fresh vegetables helps you feel better than eating a slice of pizza. This can be a problem, however, with regards to eating between snacks. Shopping for snack foods can be a struggle because you have so many options. Here are a few healthy snacks that you can use when you need a quick pick me up.

When looking for a convenient nutritious snack, do not forget about yogurt. Eating fat free yogurt in place of a healthy larger lunch just isn't a good idea. Low fat yogurt makes a fantastic snack, however. Along with calcium, it really is a good supplier of protein and vitamin B. Yogurt is typically eaten to help maintain the digestive system considering that it is so easily digestible by the majority of people. Fast hint: select unsweetened yogurt and add in walnuts or flaxseeds. It's an excellent approach to delight in a flavorful snack without too much sugar.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to chocolate flake ice cream recipe. You can have chocolate flake ice cream using 4 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Chocolate Flake Ice Cream:

1. Get 1 1/2 cup of Whipping cream (35% milk fat).
2. Take 1/2-3/4 cup of Condensed milk.
3. Provide 1/4 cup of Dark eating chocolate, grated.
4. Take 1/8 tsp of Pure vanilla extract.

Instructions to make Chocolate Flake Ice Cream:

1. Chill the cream and condensed milk in the fridge until thoroughly cold..
2. Beat cream in a large bowl with an electric mixer to soft peaks. Add condensed milk, vanilla extract and beat on high speed to stiff peaks..
3. Gently fold in the grated chocolate and transfer the mixture into a container. Freeze at least 6 hours or overnight..
4. NOTE- I used Lindt dark chocolate 49% in this recipe..

With Callebaut®'s Chocolate Flakes Milk - Small, you can top off your creations with shimmering, crunchy bits of chocolate that highlight the artisan nature of your creations and create subtle enticement in the counter. This chocolate recipe will produce a dark and extremely smooth and creamy chocolate ice cream with an intense chocolate flavour. Super premium chocolate ice cream with fudge swirls and dark chocolate flakes. Toasted Marshmallow Ice Cream with Chocolate Cookie Swirls, Graham Cracker Swirls & Fudge Flakes. Chocolate Ice Cream with White & Dark Chocolatey Chunks, Chocolatey-Covered Almonds, Walnuts & Pecans.

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