Recipe: Yum-yum Super Easy Tonkatsu

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Super Easy Tonkatsu

Before you jump to Super Easy Tonkatsu recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

Ingesting healthy foods makes all the difference in the way we feel. When we eat more healthy meals and a lesser amount of of the bad ones we typically feel much better. Eating more fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it's difficult to find healthy foods for snacks between meals. You can spend hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Try eating almonds if you do not suffer from nut allergies. Almonds are sometimes considered a super food because they're packed full of things which help boost our vitality while keeping us healthy. Different vitamins and minerals are located in these wonderful nuts. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you will not need a nap after eating almonds. These nuts relax the muscles and supply a general sense of relaxation. Your emotional condition can often be lifted by just eating almonds.

You will find lots of healthy snacks you can choose that don't involve a lot of preparation or searching. When you make the choice to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let's go back to super easy tonkatsu recipe. To cook super easy tonkatsu you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Super Easy Tonkatsu:

  1. Get 2 of Eggs.
  2. Take 1 Tbsp of vegetable oil.
  3. You need 2 of slices pork loin or pork chops.
  4. You need of Salt and pepper.
  5. Prepare of Plain flour.
  6. Use of Panko.

Instructions to make Super Easy Tonkatsu:

  1. Beat the eggs and mix them with the vegetable oil..
  2. Pound the pork loin to tenderize and set aside. If you don't have a meat pounder, you can use the back of a knife..
  3. Season the meat with salt and pepper, then lightly coat with flour..
  4. Dip in the beaten egg and evenly coat with panko. Dip the pork loin in the beaten egg once again, then coat with panko a second time..
  5. Deep fry in hot oil (at about 350°F/180°C) until golden..

Katsu means fried cutlet of meat or seafood made with. This post may contain affiliate links, and I will earn a commission if you purchase through them. Tonkatsu sauce is super easy to make at home, especially if you can't find the popular store brand Bull-Dog sauce at your local supermarket. Tonkatsu sauce is labeled as a fruit and vegetable sauce, but all you need are four basic pantry ingredients. Another bonus: no cooking is required to make this recipe.

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