How to Make Juicy Praline Sugar Cookies

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Praline Sugar Cookies

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We hope you got insight from reading it, now let's go back to praline sugar cookies recipe. You can cook praline sugar cookies using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Praline Sugar Cookies:

  1. Provide of For Cookies.
  2. Prepare 1 1/2 cup of flour.
  3. Get 1/2 of white sugar.
  4. Use 1/2 cup of brown sugar.
  5. Prepare 1 stick of butter.
  6. Prepare 1 of egg.
  7. Provide 1/2 tsp of vanilla extract.
  8. Use of For Pralines.
  9. Get 1/2 stick of butter.
  10. You need 1/2 cup of brown sugar.
  11. You need 1/2 tsp of vanilla extract.

Steps to make Praline Sugar Cookies:

  1. For cookies: melt butter and cream together with sugar (after its been given a chance to cool—don’t use hot melted butter!) Then add egg and vanilla and mix well. Slowly add flour and mix by hand until a semi-firm dough forms..
  2. For pralines: melt butter on medium-high heat, add sugar and simmer for 5 minutes stirring constantly. Once it turns a light caramel color and looks fairly smooth and creamy, pour onto parchment paper (I did mine on a plate) and let cool and harden for about 5 minutes..
  3. Create balls of dough for cookies and about a handful size and pay flat in your hand. Place approx 15 cookies on the parchment paper..
  4. Top each cookie with a chunk of hardened praline and bake on 350°F for 15 minutes and then let cool for at least 5-7 minutes before indulging!.

A little bit candy and a little bit cookie, they melt right in your mouth! These are excellent cookies to bake for a special occasion or everyday treat, and they are egg-free. Praline Pavlova Cookies - a meringue cookie is topped with a chocolate filling and a crispy almond praline. Using an electric mixer on medium-high speed, beat brown butter, praline paste, and brown sugar in a large bowl until mixture. A wide variety of praline cookies options are available to you, such as flavor, taste, and feature.

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