Recipe: Luscious Apple Jalebi

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Before you jump to Apple Jalebi recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by making some modest changes.

You can see results without having to remove foods from your diet or make huge changes right away. Even more important than wholly altering your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will find that you no longer want to eat the old diet.

Therefore, it should be fairly obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to apple jalebi recipe. You can cook apple jalebi using 12 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Apple Jalebi:

1. Use 2 of medium size apples.
2. Prepare 1/2 cup of refined flour.
3. Use 2 tbsp of semolina (sooji).
4. Use 2 tbsp of cornflour.
5. Prepare 1 pinch of baking powder.
6. Take 1/2 tsp of vinegar.
7. Get 1 cup of water.
8. Prepare 2 cup of sugar.
9. Get of few green cardamoms.
10. Take of few blenched & sliced almonds.
11. Use of water.
12. Use of oil for deep frying.

Instructions to make Apple Jalebi:

1. Take a bowl,add refined flour,semolina,cornflour& baking powder..
2. Mix well with water & make a thick batter.keep it aside for 10 minutes..
3. Take a pan, pour water with sugar & boil till it becomes a thick syrup,add cardamoms also..
4. Wash & rinse the apples & cut in round shape,Cut the seeds from the centre..
5. Heat the oil in a karahi & dip one slice of apple in the batter..
6. Now deep fry till they become golden in colour from both sides..
7. Take it out on a tissue paper to absorb the excess oil,Do the same process with remaining apple slices..
8. Now dip one by one in the sugar syrup..
9. Take them out on the serving plate & garnish with almonds..

Freshly sliced apples coated with flavored flour, deep fried until crisp and golden and glazed with the sweetness of sugar syrup, served hot with frozen cold ice cream is a divine dessert to all the sweet tooth lovers. This is a brilliant variation of the normal Jalebi that most of love to eat. Jalebi is one of the popular and traditional North Indian recipes that you can have on any occasion and festival. Give a twist to the traditional jalebi recipe and try this Apple Jalebi, which is prepared using apple, all purpose flour, saffron, sugar and ghee. If you've never had Apple Jalebi you are in for a real treat.

If you find this Apple Jalebi recipe useful please share it to your good friends or family, thank you and good luck.

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