Recipe: Yum-yum Cinnamon Roll Cake

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Before you jump to Cinnamon Roll Cake recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

We all know that having healthy foods can help us really feel better in our bodies. Increasing our consumption of sensible foods while decreasing the intake of unhealthy types plays a part in a more healthy feeling. A bit of pizza doesn't cause you to feel as healthy as consuming a fresh green salad. This is often a problem, nevertheless, with regards to eating between meals. Finding snacks that will help us feel better and increase our levels of energy often involves lots of shopping and meticulous reading of labels. Why not try one of the following wholesome snacks the next time you need some extra energy?

If you might be looking for a quick snack, you can't go drastically wrong with a whole grain one. A slice of whole wheat toast, as an example is a great snack in the morning. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Deciding on whole grain food items is always much better than eating the highly processed grains we commonly find in our grocery stores.

You don't have to look far to locate a wide variety of healthy snacks that can be easily prepared. When you make the determination to be healthy, it's easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to cinnamon roll cake recipe. To make cinnamon roll cake you only need 20 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Cinnamon Roll Cake:

1. Provide of Cinnamon Sugar Filling :.
2. Use 75 grams (1/2 cup) of brown sugar.
3. Use 1 tablespoon of ground cinnamon.
4. You need 70 grams (5 tbsp) of butter, melted.
5. You need of For Cake :.
6. Get 80 grams (1/3 cup) of unsalted butter, room temperature.
7. Provide 100 grams (1/2 cup) of sugar.
8. Prepare 45 grams (3 tbsp) of plain yogurt.
9. Take 60 grams (1/4 cup) of milk.
10. Prepare 1 of large eggs.
11. Take 1 teaspoon of vanilla extract.
12. Prepare 130 grams (1 cup) of all purpose flour.
13. Use 1 teaspoon of baking powder.
14. Prepare 1/4 teaspoon of salt.
15. Take of For Glaze :.
16. Prepare 40 grams (1/3 cup) of cream cheese, softened.
17. You need 15 grams (1 tbsp) of unsalted butter, melted.
18. Get 1 tablespoon of milk.
19. Provide 1/4 teaspoon of vanilla extract.
20. Prepare 60 grams (1/2 cup) of powdered sugar, sifted.

Steps to make Cinnamon Roll Cake:

1. Preheat oven to 350°F and grease a 8×8 inch cake pan..
2. To make the cinnamon sugar filling, combine all the ingredients in a bowl. Mix them well. Set aside..
3. To make the cake batter, combine the dry ingredients in a bowl. Place sugar and butter to a mixer bowl and beat on medium speed until light in color and fluffy..
4. Add yogurt and mix until well incorporated. Add milk and mix until well incorporated. Add the eggs and vanilla extract and mix until smooth..
5. Add the dry ingredients to the mixture and mix until smooth..
6. Pour the batter into the prepared pan and spread into an even layer..
7. Drizzle the cinnamon sugar filling over the top of the cake. Swirl it around with a skewer or toothpick..
8. Bake for 24-25 minutes, or until a toothpick inserted comes out with a few crumbs, then remove from the oven to cool..
9. To make the glaze, using a whisker, mix all the ingredients except powdered sugar in a bowl until smooth. Add the powdered sugar. Whisk it until smooth. Add more milk as needed, if it is too thick. Add more powdered sugar if it is too thin..
10. Pour the glaze evenly over the cake, spreading with spatula to cover. Serve..

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