How to Produce Flavorful Chicken Pot Pie

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Before you jump to Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of men and women who suffer from diseases such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically think that healthy diets demand a lot of work and will significantly alter how they live and eat. It is possible, though, to make a few minor changes that can start to make a difference to our daily eating habits.

You can get results without eliminating foods from your diet or make considerable changes immediately. If you desire to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

All in all, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to chicken pot pie recipe. To make chicken pot pie you need 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Pot Pie:

1. Prepare 1/2 C. of Butter.
2. Prepare 1 bag of frozen mixed vegetables.
3. Prepare 1 C. of Onion, chopped.
4. Use 1/2 C. of Flour.
5. Take 1 tsp. of salt.
6. Provide 1/2 tsp. of Pepper.
7. Provide 1/2 tsp. of Celery seeds.
8. Prepare 1 tsp. of Garlic powder.
9. Take 1 C. of Whole milk.
10. Provide 2 C. of Chicken stock.
11. Use 3 of Chicken breasts, cooked and shredded.
12. Take 1 can of Crescent rolls.
13. Get 1 of egg.
14. Provide 2 Tbsp. of water.

Steps to make Chicken Pot Pie:

1. Preheat oven to 425°F..
2. Cook and shred your chicken. (I typically poach mine).
3. In an oven safe skillet over medium heat melt butter. Add in frozen vegetables and chopped onion until soft and onions are translucent. About 5-7 minutes..
4. Add in the flour, salt and pepper, garlic powder and celery seeds creating a thick paste. Saute a couple of minutes..
5. Slowly add in the milk until fully combined. Slowly add the chicken stock and simmer stirring continuously until slightly thickened. Add the chicken to the skillet..
6. Unroll the Crescent dough onto a floured surface. Pinch the seams together and roll until you have a 12×12 sheet of dough..
7. Using a pizza cutter or a paring knife cut 8 one inch long strips out of the dough. Place 4 strips vertically onto the skillet. Alternating prices fold half way back..
8. Add a strip horizontally. Replace the bent strips back down. Now lift the opposite strips of which you first bent back and lay another horizontal strip down again replacing the bent strips back down. Repeat the top and bottom until you have a woven pattern..
9. In a small bowl mix egg and water and mix well. Brush egg mixture over top strips of dough. Bake in oven until top is crispy and lightly browned. About 15 minutes..

With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source. Individual chicken pot pies make a comforting meal any night of the.

If you find this Chicken Pot Pie recipe useful please share it to your good friends or family, thank you and good luck.

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