Recipe: Flavorful Pumpkin rice krispies

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Pumpkin rice krispies

Before you jump to Pumpkin rice krispies recipe, you may want to read this short interesting healthy tips about Snacks that provide You Vitality.

We are all aware that eating healthy foods can help us truly feel better within our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy kinds plays a part in a more healthy feeling. A little bit of pizza will not make you feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be tough when it's snack time. You can spend several hours at the supermarket searching for the right snack foods to help you feel healthy. There's nothing like one of these healthy foods when you really need an energy-boosting snack.

Yogurt is often a snack a lot of people ignore. Sometimes people elect to eat yogurt over a balanced lunch which is not the best idea. You can't beat yogurt when it comes to a wholesome snack though. It is made up of a lot of calcium, proteins, and B vitamins. Yogurt is simple for the physical body to digest and, based on the type of culture utilized to make the yogurt youre eating, can also help normalize your digestive system. Yogurt mixes wonderfully with nuts as well as seeds. It's an excellent way to enjoy a flavorful snack without too much sugar.

There are lots of healthy snacks you can choose that don't involve a lot of preparation or searching. When you make the choice to be healthy, it's uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to pumpkin rice krispies recipe. You can cook pumpkin rice krispies using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Pumpkin rice krispies:

  1. Take 3 tbsp of butter.
  2. Use 1 packages of mini marshmallows (I think it's 8-10 oz).
  3. Take 1 tsp of orange food dye (neon preferred).
  4. Provide 1 tsp of cinnamon.
  5. Prepare 1/2 tsp of nutmeg.
  6. Get 5 cup of rice krispie cereal.
  7. You need 15 of mini tootsie rolls.
  8. Provide 1 of green icing.

Steps to make Pumpkin rice krispies:

  1. Melt butter and marshmallows in a medium/large saucepan until its a liquid..
  2. Remove from heat. Stir in food dye, cinnamon, and nutmeg. I really wanted to try it with pumpkin pie spice too but I was out 😞 let me know how it goes if you try that though! Also, you need the extra food dye because the cereal washes out the color..
  3. Stir in cereal until well combined..
  4. Once it cools down a bit (5minutes), mold them into balls, sticking the tootsie rolls in the middle as shown. It's pretty sticky so you'll probably need to keep your hands wet for this..
  5. When I did it, some of the balls fell apart as they were cooling. Super annoying. All you can really do is continue to remold them. They won't fall apart anymore after they cool..
  6. Once they cool completely (30 minutes or so), add green icing in the form of leaves..

All of my extra treats get sent with Ryan to I wasn't quite sure how his coworkers would like these mini pumpkin pie rice krispies, you know. Fun Halloween Rice Krispie treats are a hit with kids. This post may contain affiliate links. That means if you click and buy, I may receive a small commission. The orange pumpkin rice crispy treats comes from pumpkin puree all natural pumpkin.

If you find this Pumpkin rice krispies recipe helpful please share it to your close friends or family, thank you and good luck.

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