How to Make Appetizing Home Made Shawarma
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Before you jump to Home Made Shawarma recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.
Healthy and balanced eating helps bring about a feeling of health and wellbeing. If we eat more healthy foods and less of the unhealthy ones we usually feel much better. Eating more vegetables helps you feel better than eating a portion of pizza. Choosing healthier food choices can be difficult when it's snack time. You can spend hours at the food market searching for an ideal snack foods to help you feel healthy. Here are a handful of healthy snacks that can be used when you need a quick pick me up.
Healthy foods made from whole grains are excellent for a fast snack. A bit of whole wheat toast, as an example is a great snack in the morning hours. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Selecting whole grain snacks is always much better than eating the processed grains we commonly find in our grocery stores.
You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got benefit from reading it, now let's go back to home made shawarma recipe. To cook home made shawarma you only need 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Home Made Shawarma:
- Use 1 of small cabbage.
- Provide 1 of small bottle of mayonnaise.
- Prepare 1 of small bottle ketchup.
- Get 1/2 of kilo chicken fillet.
- Prepare 5 of flat bread.
- Get 1 of maggi.
- Get 1/2 Teaspoon of salt.
- Prepare 12 pieces of sausage.
Steps to make Home Made Shawarma:
- Wash cabbage and cut into small pieces.
- Wash chicken fillet and put in a pot, add salt,Maggi to cook for 10mins.fry for 5mins. Fry sausage for 3 minsand set aside.
- In a bowl mixed chicken fillet with 2 spoons of ketchup and side a side, cream flatbread with mayonnaise and dress with sausage, add mixed chicken fillet and roll. Add to make shawarma make it firm so it won’t open..
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