Recipe: Luscious Slow Cooker Beef Tips In Gravy

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Slow Cooker Beef Tips In Gravy

Before you jump to Slow Cooker Beef Tips In Gravy recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a lot more popular than in the past and rightfully so. Poor diet is a contributing factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we're always being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most people typically think that healthy diets call for much work and will significantly change how they live and eat. Contrary to that information, people can change their eating habits for the better by implementing several simple changes.

If you want to see results, it is definitely not a requirement to drastically alter your eating habits. It's not a bad idea if you want to make considerable changes, but the most important thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Thus, it should be somewhat obvious that it's not at all hard to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to slow cooker beef tips in gravy recipe. To cook slow cooker beef tips in gravy you need 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Beef Tips In Gravy:

  1. Take 1 1/2 lb of beef tips or cubed beef stew meat.
  2. Get 1 packages of dry onion soup mix.
  3. Get 1 can of cream of mushroom soup.
  4. You need 1 can of 14.5 oz beef broth.

Steps to make Slow Cooker Beef Tips In Gravy:

  1. Add beef to slow cooker..
  2. In a bowl combine dry onion soup mix, cream of mushroom soup and beef broth. Mix..
  3. Pour mixture over beef in slow cooker and stir it all together..
  4. Cook on low 6-8 hours..

Pot roast can also be shredded. Using two forks, shred the pot roast and remove any lingering globs of fat. Serve atop the vegetables covered in gravy. These Slow Cooker Beef Tips cook all day and are fall-apart tender when after cooking in the crock pot all day. This recipe for slow cooker beef tips is similar to a pot roast, except everything is broken up and you can make a delicious gravy with the juices when the beef is done cooking.

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