Recipe: Delish Poppy curd cake

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Before you jump to Poppy curd cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

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Evidently, it's not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to poppy curd cake recipe. You can cook poppy curd cake using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Poppy curd cake:

1. Get of For sponge-cake:.
2. You need 150 g of soft butter.
3. Get 150 g of icing cugar.
4. Get 4 of eggs.
5. Prepare 100 g of flour.
6. Provide 200 g of poppies.
7. Prepare 2 tbsp of milk.
8. You need of For curd layer.
9. Provide 150 g of sour cream.
10. Use 350 g of curd.
11. Use 4-5 tbsp of condensed milk.
12. You need of Lemon juice and cugar on taste (depends on how sweet You like layers).
13. Use of Can of canned peaches.

Steps to make Poppy curd cake:

1. Mix soft butter with half of icing cugar. Add egg yolks one by one. Flour mix with poppies and gently add in butter mixture. Milk should be added also in the same step. Egg whites whipe with another half of icing sugar until stiffness (like for meringue) and then gently mix with already done mixture of butter-flour-poppy..
2. Bake in 180 C, about 30-40 min, until the dough doesn’t stick after inserting wooden stick in the middle of it. Don’t forget baking paper in the baking form, although dough is mostly from butter, I like to insure :).
3. Whipe sour cream with sugar until nice foam, then add other ingredients. For better texture I used blender..
4. When biscuit is done, let it cool, then cut. For moistening I used syrup from canned peaches. After those steps - start laying! Biscuit, a bit of cream, peaches, cream, biscuit and cream on the top! I left cake in the fridge for night. Decorations - on Your own. This time I’ve tried salted caramel. Next time I probably would change it in something else :).

Poppy seeds, a friend to citrus, lend the cake wonderful crunch. Tender Orange Poppy Seed Cake layers with a delicious mascarpone frosting. The perfect combination of three unique and delicious flavours. To make the cake, mix the flour, baking powder, almonds and poppy seeds together and put aside. While the cake is cooling, make the curd.

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