How to Prepare Delicious Apple jalebi

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Before you jump to Apple jalebi recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

We are all aware that having healthy meals can help us truly feel better in our bodies. Increasing our consumption of healthy foods while decreasing the intake of unhealthy types plays a part in a more wholesome feeling. A little bit of pizza does not cause you to feel as healthy as consuming a fresh green salad. Sometimes it's hard to find healthy foods for snacks between meals. Shopping for snack foods can be a difficult task because you have countless options. Here are some healthy snacks that you can use when you need an instant pick me up.

Try eating almonds if you do not suffer from nut allergies. Almonds are often considered a super food since they're packed full of ingredients that help boost our vigor while keeping us healthy. These types of nuts contain lots of vitamins E, B2, and manganese. Almonds, like turkey, come with the enzyme tryptophan which can often allow you to be sleepy. But once you eat almonds, you do not feel like you need to sleep a while. Instead they will simply help your muscles and digestive tract relax while also helping you feel less stressed out. Almonds frequently give a general increased a feeling of well-being.

You can find lots of healthy treats you can choose that don't involve a lot of preparation or searching. When you make the choice to be healthy, it's simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to apple jalebi recipe. To make apple jalebi you need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Apple jalebi:

1. Provide 4 of Apple slices.
2. Use half cup of Purpose flour.
3. Prepare 1/4 tsp of Baking soda.
4. Use 1/2 cup of Curd.
5. Get 1 tsp of Sooji.
6. Prepare 1 cup of Sugar.
7. Use 1 pinch of Cardom powder.
8. Get 1 cup of Water.
9. Provide as need of Oil.
10. Use 1tsp of Kaju pieces.

Instructions to make Apple jalebi:

1. Heat the cadai pour oil for deep fri.
2. Mean while take a apple cut slices remove middle seeds.
3. Take a bowl put curd,purpose flore,sooji mix well add half cup make a batter like bujjibatter.
4. Keep a bowl on flame put sugar,water,cardom powder keep stir until it should get one string consistency.
5. Take a apple slice dip into batter leave in heated oil fri both sides dip into sugar syrup.
6. Take out garnish with kaju ready to serve.

Freshly sliced apples coated with flavored flour, deep fried until crisp and golden and glazed with the sweetness of sugar syrup, served hot with frozen cold ice cream is a divine dessert to all the sweet tooth lovers. This is a brilliant variation of the normal Jalebi that most of love to eat. Jalebi is one of the popular and traditional North Indian recipes that you can have on any occasion and festival. Give a twist to the traditional jalebi recipe and try this Apple Jalebi, which is prepared using apple, all purpose flour, saffron, sugar and ghee. If you've never had Apple Jalebi you are in for a real treat.

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