How to Cook Delish Easy Peasy Pumpkin Pie

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Before you jump to Easy Peasy Pumpkin Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. Even though we're incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically change their lifestyle. In reality, however, simply making a few small changes can positively affect daily eating habits.

You can obtain results without eliminating foods from your diet or make huge changes at once. It's not a bad idea if you want to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. Soon enough, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate before.

Therefore, it should be somewhat obvious that it's easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to easy peasy pumpkin pie recipe. You can have easy peasy pumpkin pie using 9 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Easy Peasy Pumpkin Pie:

1. Provide of Pumpkin pie filling (sweetened).
2. Get 2/3 cup of sweetened condensed milk.
3. You need 2 of eggs beaten.
4. You need 9 of in raw pie shell.
5. Use 1-2 tsp of nutmeg.
6. Prepare 1-2 tsp of cinnamon.
7. Provide 2 tsp of sugar.
8. Get Dash of ginger.
9. Take of Whipped Cream (optional).

Instructions to make Easy Peasy Pumpkin Pie:

1. Preheat to 425°F.
2. Mix beaten eggs, easy pumpkin pie mix (i used libbys, the already mixed stuff), sweetened condensed milk, and seasonings.
3. Pour into raw pie shell.
4. Bake at 425°F for 15 mins.
5. Turn temperature down to 350°F.
6. Bake for 60 mins.
7. Cool for a bit.
8. Add whipped cream if desired.
9. Enjoy!.

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