Recipe: Perfect Tomato garlic chicken
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Before you jump to Tomato garlic chicken recipe, you may want to read this short interesting healthy tips about Strength Boosting Treats.
Ingesting healthy foods makes all the difference in the way you feel. If we eat more healthy meals and less of the unhealthy ones we generally feel much better. A salad tends to make us feel better than a piece of pizza (physically anyway). Selecting healthier food choices can be difficult when it is snack time. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. Why not try one of many following wholesome snacks the next time you need some extra energy?
Whole grain snacks are an superb choice for a fast healthy snack. A mid-morning snack of whole grain bread along with some protein will keep you until it's time for lunch. Eating on the run can easily be more healthy with whole fiber chips and crackers. Make the shift from refined products including white bread to the healthier whole grain alternatives.
A large assortment of easy health snacks is easily accessible. Determining to live a healthy lifestyle can be as easy as you want it to be.
We hope you got insight from reading it, now let's go back to tomato garlic chicken recipe. To cook tomato garlic chicken you need 15 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Tomato garlic chicken:
- Use 400 grams of chicken leg.
- Get 200 grams of cherry tomato.
- You need 5 pieces of garlic.
- Provide 5 grams of Basil.
- Use 1 of onion.
- Get 3-4 of patatas.
- Provide 30 grams of Fennel (optional).
- Provide of Oliver oil.
- Prepare 1 of chili (optional).
- Provide Half of lemon.
- Get of Herb.
- Get of Fennel seed.
- You need of Paprika.
- Use of Thyme.
- Get of Or any dry herb as preferred 😉.
Steps to make Tomato garlic chicken:
- Apply salt evenly on the chicken leg and leave it in the fridge overnight without cover(you can skip the overnight process if you don’t have enough time). Apply olive oil on the chicken skin before cooking.
- Put all vegetables into the bowl include the chopped potato and onion. Keep the skin of garlic. Add oil, salt,pepper and herb before mixing them all evenly..
- Put the vegetable in the pot before putting chicken. Put lemon slices, chili and basil between chicken and vegetables.
- Preheat oven under 175 degrees Celsius for 10 mins. Cook the pot under 200 degrees for 40 mins without cover. Take out the chicken after 20 mins in oven. Dip the oil in the pot by brush then apply it evenly on the skin. Turn the pot around and put it back to the oven for another 20 mins..
- Voilà ❤️.
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