Recipe: Perfect Beef Vegetable Soup

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Beef Vegetable Soup

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We hope you got benefit from reading it, now let's go back to beef vegetable soup recipe. You can have beef vegetable soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beef Vegetable Soup:

  1. Provide 1 1/2 lb of stew meat.
  2. Prepare 1/2 head of cabbage chopped.
  3. Take 1 of yellow onion.
  4. You need 2 of carrots chopped.
  5. Take 1 bag of frozen green beans.
  6. Take 1 can of whole kernel corn drained.
  7. Take 3 of potatoes peeled & chopped.
  8. Prepare 2 cups of beef broth.
  9. Use 1 can (28 oz) of diced tomatoes.
  10. Prepare to taste of salt & pepper.
  11. Provide 2 sticks of celery sliced.
  12. Provide 2 tsp of olive oil.
  13. Provide cloves of garlic.

Instructions to make Beef Vegetable Soup:

  1. In a deep pot add olive oil & stew meat & cook meat until browned. Then add beef broth & let boil for 10 mins..
  2. Add veggies & can of diced tomatoes (don't drain) stir & cover. Cook for an hour & a half or until all veggies are tender..
  3. Serve with crackers (optional) & enjoy.

Rich and flavorful ground beef vegetable soup makes a comforting start to a winter meal and is hearty enough to serve as a filling main course. This delicious, nutritious and hearty Beef and Vegetable Soup is so comforting and soul warming, you'll want to eat it all winter long! Slow Cooker Vegetable Beef Soup with is the most comforting, EASY soup you'll make. You'll want to dip crusty bread into the amazing flavors in this soup! This beef vegetable soup is made with chunks of beef chuck along with carrots, potatoes, leeks, tomatoes and green beans.

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