Recipe: Yummy Truly Easy Turkey Pot Pie

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Before you jump to Truly Easy Turkey Pot Pie recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Eating healthy foods tends to make all the difference in how we feel. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy kinds contributes to a more balanced feeling. A salad helps us feel much better than a piece of pizza (physically anyway). Selecting healthier food choices can be challenging when it's snack time. Finding snack foods that really help us feel better and enhance our energy levels often involves lots of shopping and scrupulous reading of labels. Why not try one of many following healthy snacks the next time you need some extra energy?

Yogurt can be a snack many individuals neglect. Occasionally people choose to eat yogurt over a healthy lunch which is not the best idea. Low fat yogurt helps make a amazing snack, nevertheless. It consists of a lot of calcium, protein, and B vitamins. Yogurt is very easy for the body to digest and, based on the type of culture used to make the yogurt youre eating, can also help regulate your digestive system. Yogurt mixes beautifully with nuts and seeds. It's an excellent way to enjoy a flavorful snack without having too much sugar.

There are lots of healthy snacks you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy way of life can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to truly easy turkey pot pie recipe. To cook truly easy turkey pot pie you need 8 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to cook Truly Easy Turkey Pot Pie:

1. Get 3 cup of chopped turkey.
2. Prepare 1 can of condensed cream of chicken soup.
3. Get 15 oz of bag frozen mixed veggies (1).
4. Use 1 tsp of minced garlic.
5. Provide 1 Tbsp of round sage.
6. Take to taste of salt.
7. You need of non-stick cooking spray.
8. You need 1 box of prepared pie crust (2 crusts).

Instructions to make Truly Easy Turkey Pot Pie:

1. Preheat oven to 350°F..
2. Thaw frozen veggies in microwave (about 3 minutes on high worked for me)..
3. Mix ingredients (except spray and pie crusts!) in large bowl..
4. Add salt to taste..
5. Spray 9" deep-dish pie pan with non-stick cooking spray..
6. Lay first pie crust in pan and press to cover all surfaces..
7. Spoon the filling into pan on top of pie crust and smooth out..
8. Place second pie crust on top of filling..
9. Cut overhanging pie crust off and thoroughly press/pinch bottom and top edges together..
10. Roll out the cut-off pie crust pieces and cut into decorative medallions if desired..
11. Cut multiple slits in top pie crust and place pie-crust medallions in a decorative pattern..
12. Bake for 50-60 minutes. If edges of crust brown too quickly, place foil loosely on top..
13. Allow to rest 10 minutes for easy cutting and serving..

Roast poultry and vegetables are paired in a creamy sauce and topped with a golden biscuit crust. · Leftover Thanksgiving turkey? Whip up a delicious, easy turkey pot pie. It's a great way to use up those pre-cooked chickens too. This Turkey Pot Pie is one of our favorite ways to use Thanksgiving leftovers. With a flaky crust and loaded with turkey and vegetables, you will want this to become part of your family tradition too.

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