How to Prepare Delish Tasty Salmon Croquettes

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Before you jump to Tasty Salmon Croquettes recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.

We are very mindful that having healthy snacks can help us really feel better within our bodies. We tend to feel way less gross after we increase our daily allowance of nutritious foods and reduce our consumption of processed foods. A little bit of pizza will not cause you to feel as healthy as eating a fresh green salad. Sometimes it's tough to find healthier foods for treats between meals. Shopping for goodies can be a difficult task because you have a great number of options. There's nothing like one of these simple healthy foods when you need an energy-boosting snack food.

Yogurt is often a snack many people ignore. Eating fat free yogurt in place of a wholesome larger lunch just isn't a good idea. You can not beat yogurt whenever it comes to a healthy snack though. It is a protein-rich supply of healthy nutritional vitamins. Yogurt is typically eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Yogurt mixes perfectly with nuts and seeds. This minimizes your sugar intake without reducing the taste of your snack.

A large assortment of easy health snacks is easily available. When you make the determination to be healthy, it's easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let's go back to tasty salmon croquettes recipe. To cook tasty salmon croquettes you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Tasty Salmon Croquettes:

1. Get 2 cans of Pink Salmon.
2. Use 1/3 cup of finely chopped onion.
3. Get 1/3 cup of finely chopped bell pepper.
4. Take 1 tsp of garlic powder.
5. Prepare 2 tsp of hot sauce.
6. Provide 2 tsp of mustard.
7. Provide 2/3 cup of plain breadcrumbs.
8. Provide 2 of eggs.
9. Provide to taste of Salt and pepper.

Steps to make Tasty Salmon Croquettes:

1. Drain excess liquid fron salmon.
2. Dump Salmon into medium-sized bowl (I try to remove bones and fish skin).
3. Add remaining ingredients and stir well..
4. Form into patties. (I like them just smaller than 1/2 inch thick, and about 2.5 inches round)..
5. Preheat canola oil in skillet. It should be enough to cover about half of a patty. Then cook patties on medium heat on each side until each croquette is firm. Then place croquettes on top of a paper towel in a pan to remove excess oil..
6. Enjoy!.

I always harp on about the benefits of getting the kids in the kitchen. In the South, salmon croquettes are an excellent breakfast food typically served with grits and Regardless of how you plan to serve it, cooked right, salmon croquettes can be a nutritious, tasty. Looking for a healthy salmon croquette recipe? Be the first to review this recipe. Salmon Croquettes are pan fried and packed with so many great flavors.

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