Easiest Way to Cook Yummy Cashew Cauliflower Stir Fry

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Before you jump to Cashew Cauliflower Stir Fry recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

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We hope you got insight from reading it, now let's go back to cashew cauliflower stir fry recipe. To cook cashew cauliflower stir fry you only need 20 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cashew Cauliflower Stir Fry:

1. Prepare 4 of chicken tenders (cut into bite size pieces).
2. Get 1/4 head of cauliflower.
3. Use 1 cup of raw cashews.
4. Use 1 of shallot.
5. Get 1 clove of garlic.
6. Prepare 1 Tbs of grated fresh ginger.
7. Get 2 cups of broccoli/cabbage slaw (Trader Joe's).
8. You need 1/4 cup of blend oil.
9. Get 3 Tbs of sesame oil.
10. You need 1/4 cup of soy sauce.
11. Use 4 of chicken tenders (cut into bite size pieces).
12. Prepare 1/4 head of cauliflower.
13. Use 1 cup of raw cashews.
14. Use 1 of shallot.
15. Provide 1 clove of garlic.
16. Use 1 Tbs of grated fresh ginger.
17. Take 2 cups of broccoli/cabbage slaw (Trader Joe's).
18. Prepare 1/4 cup of blend oil.
19. You need 3 Tbs of sesame oil.
20. Get 1/4 cup of soy sauce.

Steps to make Cashew Cauliflower Stir Fry:

1. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes..
2. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins..
3. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw..
4. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like..
5. Serve with rice of your choice. Enjoy!.
6. Heat blend oil in a wok over high heat. Add chicken tenders cook for 2 minutes..
7. Push chicken towards sides of wok away from the center. Add sesame oil, garlic, shallots, and ginger. Sauté for 2-3 mins..
8. Add cauliflower and cashews. Sauté 2-3 mins or until cauliflower is half way cooked. Then add slaw..
9. Sauté for another 3 mins then add soy sauce, toss, and turn off heat. Add chili flake or siracha if you like..
10. Serve with rice of your choice. Enjoy!.

You know how much I love a good tofu stir fry so I wanted to make a cashew stir fry version of it and it's SO GOOD! This is great for meal prep and I'm excited for you to try it! This simple cauliflower stir-fry is our family's recent favorite. I cook stir-fried vegetable almost every day. Vegetables can be cooked in a wok with very hot cooking oil in just a few minutes.

If you find this Cashew Cauliflower Stir Fry recipe useful please share it to your good friends or family, thank you and good luck.

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