Recipe: Delish Banana Walnut Bread
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Before you jump to Banana Walnut Bread recipe, you may want to read this short interesting healthy tips about Goodies that offer You Power.
We are all aware that having healthy snacks can help us truly feel better within our bodies. We are likely to feel way less gross after we increase our consumption of nutritious foods and decrease our consumption of unhealthy foods. A salad allows us to feel much better than a piece of pizza (physically at any rate). Selecting healthier food choices can be challenging when it's snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to allow you to feel healthy. Why not try some of the following nutritious snacks the next time you need some extra energy?
Foods made from whole grains are great for a fast snack. A piece of whole wheat toast, for example is a great snack in the early morning. Chips and crackers created from whole grains can be fantastic for quick snacks to eat on the go. Make the shift from refined products just like white bread to the healthier whole grain options.
You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it's uncomplicated to find just what you need to be successful at it.
We hope you got insight from reading it, now let's go back to banana walnut bread recipe. To cook banana walnut bread you only need 10 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Banana Walnut Bread:
- Take 2 cups of all-purpose flour.
- You need 5/8 cup of brown sugar.
- Get 1 teaspoon of baking soda.
- Use 2 of eggs, beaten.
- Get 1/4 teaspoon of salt.
- You need 1/2 cup of butter.
- Take 4-5 of overripe bananas.
- Prepare Dash of cinnamon powder.
- Take Dash of vanilla extract.
- Use Handful of walnuts.
Steps to make Banana Walnut Bread:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan..
- In a large bowl, combine flour, baking soda and salt. In a separate bowl, cream together butter and brown sugar. Stir in eggs and mashed bananas until well blended. Stir banana mixture into flour mixture; stir just to moisten. Add cinnamon and vanilla extract. Pour 1/2 batter into prepared loaf pan, and add walnuts in between before filling the pan with the rest of the batter..
- Add a slice of banana at the top for decoration..
- Bake in preheated oven for 55 to 60 minutes, until a toothpick inserted into center of the loaf comes out clean. Let bread cool in pan for 10 minutes, then turn out onto a wire rack..
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