Easiest Way to Produce Delish Breakfast Pot Pie

Hey everyone, welcome to our recipe site, looking for the perfect Breakfast Pot Pie recipe? look no further! We provide you only the perfect Breakfast Pot Pie recipe here. We also have wide variety of recipes to try.

Before you jump to Breakfast Pot Pie recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We are all aware that consuming healthy meals can help us really feel better in our bodies. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy kinds contributes to a more balanced feeling. A bit of pizza will not make you feel as healthy as consuming a fresh green salad. Sometimes it's difficult to find healthy foods for snacks between meals. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Try eating almonds unless you suffer from nut allergies. As an all-in-one vitality booster, almonds offer you many health rewards. Almonds really are a natural way to obtain B vitamins as well as other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan that may often make you sleepy. Nevertheless, you will not need a nap after eating and enjoying almonds. These nuts unwind the muscles and offer a general sense of comfort. Occasionally eating almonds can even be a mood increaser!

You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Determining to live a healthy life style can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to breakfast pot pie recipe. You can cook breakfast pot pie using 35 ingredients and 19 steps. Here is how you achieve it.

The ingredients needed to cook Breakfast Pot Pie:

1. Take of Crust-----.
2. Provide 2 cups of self-rising flour.
3. Provide 1/8 teaspoon of salt.
4. You need 1/4 cup of vegetable oil.
5. Provide 1 cup of evaporated milk.
6. Get as needed of flour to knead the crust.
7. You need of Gravy-----.
8. Take 1/2 pound of bulk sausage.
9. Use 1/2 of stickbutter.
10. Get 1/4 cup of flour.
11. Use 1/2 teaspoon of salt.
12. Provide 1/2 teaspoon of ground black pepper.
13. Provide 1-1/2 cup of evaporated milk.
14. Use of Country Style Potatoes-----.
15. Prepare 2 cups of diced potatoes.
16. Get 1/2 teaspoon of seasoned salt.
17. Get 3 tablespoons of extra virgin olive oil.
18. Use 1/4 teaspoon of ground black pepper.
19. Provide 1/2 teaspoon of granulated garlic powder.
20. Use 1/4 cup of diced onions.
21. Prepare of Eggs-----.
22. Provide 9 of large eggs beaten.
23. Get 1/4 teaspoon of salt.
24. Prepare 1/4 teaspoon of ground black pepper.
25. Get of Cheesy Sausage-----.
26. Provide 1/2 pound of bulk sausage.
27. Use 1 cup of extra sharp cheddar cheese crumbled.
28. Get of Grits----.
29. You need 1 cup of grits.
30. Use 4 cup of water.
31. Get 1/2 teaspoon of salt.
32. Get 1 cup of extra sharp cheddar cheese, shredded.
33. You need 1/2 stick of butter.
34. Prepare of Topping----.
35. You need 1/2 pound of Bacon.

Instructions to make Breakfast Pot Pie:

1. Preheat oven 450 degrees Fahrenheit.
2. Cook the grits in water, butter, and salt. When done add cheese and stir. Let sit till needed..
3. Mix the crust ingredients. Knead the dough..
4. Roll the dough out like a giant biscuit or pizza..
5. Spray an deep pan with nonstick spray. Cover the bottom and sides with dough. Bake 12 minutes..
6. Scramble the eggs, cook till done, and season them set aside.
7. Fry the potatoes and onions add seasonings till done..
8. Cook the 1/2 pound of sausage till done and let sit..
9. Fry the other 1/2 pound of sausage till done. Add butter, flour, salt, and pepper..
10. When the sausage and flour mixture is cooked 3 minutes add milk stirring constantly. When thickened remove from heat..
11. Form the bacon in a lattice work and put on a plate with paper towels. Microwave on hi till done. (mine shrunk when I cooked it)..
12. Add gravy on top of crust.
13. Add the potatoes on top of gravy.
14. Add cheese broken in chunks, with sausage on top of potatoes.
15. Add eggs on top of cheesy sausage.
16. Add grits on top of eggs.
17. Add bacon lattice on top of grits. put into oven 15-20 minutes..
18. Let sit 5 minutes..
19. Serve I hope you enjoy!.

A biscuit crust filled with sausage, eggs, and cheese. These individual breakfast pies can be made ahead of time, and microwaved as needed. But breakfast sausage needs to have a good hearty flavor to go with it, and that's why I love Smithfield sausage. I use Smithfield because of its premium quality, and the fact its gluten and MSG-free. Sausage is the star of this Sausage Breakfast Pot Pie, it truly holds up the dish.

If you find this Breakfast Pot Pie recipe useful please share it to your good friends or family, thank you and good luck.

Tweet

Subscribe to receive free email updates: