Easiest Way to Make Luscious Cinnamon & Walnut Bundt Cake

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Before you jump to Cinnamon & Walnut Bundt Cake recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Snacks.

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A large assortment of quick health snacks is easily obtainable. When you make the determination to be healthy, it's uncomplicated to find what you need to be successful at it.

We hope you got insight from reading it, now let's go back to cinnamon & walnut bundt cake recipe. You can cook cinnamon & walnut bundt cake using 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Cinnamon & Walnut Bundt Cake:

1. Use 5 cups of All Purpose Flour.
2. Take 1 1/2 cup of Sugar.
3. Use 1 cup of Butter (room temp).
4. Use 4 of Eggs.
5. Take 3 teaspoon of Baking Powder.
6. Provide 3 teaspoons of Cinnamon.
7. Prepare 2 cups of Milk.
8. Get 1 cup of Walnuts (chopped).
9. Use 1 tablespoon of Vanilla Extract.
10. Take pinch of Salt.

Instructions to make Cinnamon & Walnut Bundt Cake:

1. Mix walnuts with cinnamon..
2. In a bowl add sugar and butter and mix until soft and fluffy..
3. In a separate bowl mix the dry ingredients flour, baking soda..
4. When butter/sugar have become a soft mix, start adding in the eggs one by one, slowly add in the flour mixture, and milk. (flour mix, then one egg, then milk) 🙂.
5. Butter & flour a bundt pan..
6. Add half of the mix into the bundt pan..
7. Add walnut mix and continue by adding the rest of the mixture. Bake at 180 degrees for 1 hr. Top it off with powdered sugar or glaze. Kali Orexi!!! 🙂.

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