How to Cook Delicious Pineapple Upside Down Cake

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Pineapple Upside Down Cake

Before you jump to Pineapple Upside Down Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons for doing this. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. No matter where you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. People typically assume that healthy diets require much work and will significantly change how they live and eat. It is possible, though, to make a few small changes that can start to make a difference to our daily eating habits.

One way to deal with this to start seeing some results is to understand that you do not need to alter everything straightaway or that you need to entirely do away with certain foods from your diet. Even more important than wholly modifying your diet is just simply substituting healthy eating choices whenever possible. As you get accustomed to the taste of healthy foods, you will realize that you're eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Therefore, it should be fairly obvious that it's not at all difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to pineapple upside down cake recipe. To cook pineapple upside down cake you need 14 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Pineapple Upside Down Cake:

  1. Use of Toppings.
  2. Prepare 1/4 cup of butter, melted.
  3. Use 1/2 cup of light brown sugar.
  4. Prepare of Canned pineapple rings.
  5. Use of Maraschino cherries.
  6. You need of Vanilla cake.
  7. Prepare 1/2 cup of butter, softened.
  8. Provide 3/4 cup of granulated sugar.
  9. Prepare 2 of eggs.
  10. Get 1 tsp of vanilla extract.
  11. You need 1 1/2 cup of all-purpose flour.
  12. Use 1 1/2 tsp of baking powder.
  13. Use 1/4 tsp of salt.
  14. Take 1/2 cup of whole milk.

Instructions to make Pineapple Upside Down Cake:

  1. Pre-heat oven to 175 C.
  2. Pour melted butter on the cake pan. Sprinkle with brown sugar, making sure that it's evenly distributed. Arrange the pineapple and maraschino cherries. Set aside.
  3. Soften the butter along with the granulated sugar using a hand mixer until evenly distributer and smooth..
  4. Add the egg one at a time until smooth..
  5. Add the vanilla extract..
  6. In a separate bowl, combine dry ingredients until evenly distributed..
  7. Alternately combine dry ingredients into the wet batter and the milk in batches, starting and ending with the dry ingredients. Make sure not to over mix the cake batter..
  8. Pour the cake batter over the prepared cake pan..
  9. Bake for 30 minutes at 175 C. The. Loosely cover with a foil and bake for another 15 minutes or until cake is set..
  10. Allow to cool for 10 minutes before flipping the cake..

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