Easiest Way to Prepare Yummy Stir FRY Eggplant

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Before you jump to Stir FRY Eggplant recipe, you may want to read this short interesting healthy tips about Snacks that give You Vitality.

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A large variety of quick health snacks is easily available. Choosing to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let's go back to stir fry eggplant recipe. You can cook stir fry eggplant using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Stir FRY Eggplant:

1. Take 1 of big eggplant.
2. Take of Chilli sauce or powder.
3. Use of Garlic, onion, shallots.
4. Provide of Minced chicken.
5. Use of Spring onion.
6. Provide of Fish sauce.
7. You need of Dark soy sauce.

Instructions to make Stir FRY Eggplant:

1. Wash and cut the eggplant into 3 parts. Add water into the pot and steam eggplant. After steam, cut the eggplant into strips.
2. Marinate minced chicken with a little flour, a little soy sauce and mix well.
3. Heat pan and saute ginger, shallot and garlic then add in chicken. Add a little water to let the chicken cook.
4. Simmer until done then add eggplant and mix well. Add a little chilli paste according to your taste if more spicy or not. Then some dsrk sauce and fish sauce. Remove from the pan and garnish with spring onion.

This spicy eggplant stir fry is the perfect end of summer meal. A simple sauce, eggplant, peppers, and onions come together to make a delicious vegan dinner. A simple stir fry is a really great way to eat eggplant. I returned the eggplant and onion back to the wok and then stirred in the sauce and let it cook for a minute or so. I kept stirring as it cooked to keep it from burning.

If you find this Stir FRY Eggplant recipe helpful please share it to your friends or family, thank you and good luck.

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