Easiest Way to Cook Yum-yum Shawarma

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Shawarma

Before you jump to Shawarma recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

Opting to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from conditions such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make some minor changes that can start to make a difference to our daily eating habits.

These healthier food options can be applied to other foods such as your cooking oils. Olive oil has monounsaturated fat which can help to fight bad cholesterol. Olive oil also provides vitamin E which is healthy for your skin, among other things. Even though you may already consume a lot of fruits and veggies, you may want to consider how fresh they are. Organic foods are a great choice and will reduce any possible exposure to harmful chemical substances. If you can find a good local supplier of fresh fruit and vegetables, you can also eat foods that have not lost their nutrients because of storage or not being picked at the right time.

Obviously, it's not at all hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to shawarma recipe. You can have shawarma using 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Shawarma:

  1. Prepare of Shawarma bread.
  2. Provide 6 cups of flour.
  3. Get 1 spoon of Sugar.
  4. Get 1/2 cup of oil.
  5. Take Pinch of Salt.
  6. Prepare 2 tbs of yeast.
  7. You need of Fillings.
  8. Prepare of Chicken.
  9. Take of Green and red pepper.
  10. Use of Scotch bunnet.
  11. Get of Spices.
  12. You need of Oil.
  13. You need of Cabbage.
  14. Provide of Carrot.
  15. Take of Ketchup.
  16. Get of Mayonnaise.

Steps to make Shawarma:

  1. Measure flour in a bowl and add salt, oil, active yeast (put warm water into d Yeast & sugar and allow to rise for 5 minutes), make a non sticky dough, cover it with a clean towel or leather and allow to rise for half an hour.
  2. Knight the dough on a clean surface, roll it and get a circle shape, heat both side on a pan and keep in a warmer before use.
  3. Stir fry the chicken, add sliced green and red pepper, scotch bunnet, onions & spices.
  4. Slice the cabbage, cut the carrot and stir fry it, mix and add some spices.
  5. Mix mayonnaise and ketchup in bowl abd spread on the bread.
  6. Put the toppings and roll it, heat both sides on a pan.

Scary, but tasty meal consisting of Mediterranian spiced hicken or beef cooked on a revolving spit, wrapped up in a soft, warm pita along with veggies such as tomatoe, parsely, hommus. Shawarma is grilled meat delicacy from the Middle East. In fact, it is so popular that it has almost Shawarma is a variant of the kebab and has been prepared and eaten in Saudi Arabia since. Shawarma refers to the Middle Eastern method cooking where thin slices of meat, most traditionally Shawarma refers to the meat and is most commonly served with pita and veggies like lettuce, onions. From Arabic شَاوِرْمَا‎ (šāwirmā) or شَاوَرْمَا‎ (šāwarmā), from Turkish çevirme ("something that is spun or turned over"), from çevirmek ("to turn over"). shawarma (usually uncountable, plural shawarmas).

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