Recipe: Delicious The easiest chicken pot pie
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Before you jump to The easiest chicken pot pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.
Healthy eating is now a great deal more popular than before and rightfully so. The overall economy is impacted by the number of individuals who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more campaigns to try to get us to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, simply making a few minor changes can positively affect daily eating habits.
The first change you need to make is to pay more attention to what you purchase when you shop for food since it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A superb healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy at the start of the day. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy diet.
Thus, it should be fairly obvious that it's not difficult to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let's go back to the easiest chicken pot pie recipe. To cook the easiest chicken pot pie you need 10 ingredients and 12 steps. Here is how you do that.
The ingredients needed to prepare The easiest chicken pot pie:
- Get 1 medium of onion, sliced.
- Use 2 large of carrots, sliced.
- Prepare 1/2 of cup peas and sweetcorn.
- Provide 1 of butter, to saute.
- Take 1 of salt, freshly ground pepper, and thyme top season.
- Provide 500 grams of chopped chicken fillets.
- Use 2 medium of potatoes, chopped into bite Size chunks.
- Use 1 envelope of vegetable / chicken and veg or mushroom soup.
- Take 1 of roll of puff pastry.
- Take 1 of bit of flour to coat the pie pan.
Instructions to make The easiest chicken pot pie:
- Saute onions in butter, and a little oil if you like, until soft..
- Add chopped carrots and potatoes and saute for 2 minutes.
- Thereafter add chicken and season well with salt, pepper, thyme and any seasoning of your choice.
- Add peas and sweetcorn.
- Add one cup of water, or enough to just cover the chicken and vegetables.
- Once the potatoes are nearly soft, mix an envelope of powdered soup of your choice in about half a cup of water until there's no lumps..
- Add to the pot and stir until the sauce is thick..
- Roll out puff pastry and cut in half. Place one half on the bottom of a casserole or pie dish, which has been sprinkled with flour to prevent Sticking..
- Bake the pastry in a 180°F oven for about 5 minutes or until it starts to puff.
- Remove pastry base from oven and add the chicken and veg filling ontop. Place the remaining layer of pastry over the filling, and seal the edges..
- Brush pastry with a little bit of milk or egg and bake in the oven at 180°F until golden brown..
- Serve hot and enjoy!.
A can of refrigerated biscuits might just make for the easiest pot pie topping ever. This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more. It's cozy comfort food that feeds a crowd! Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made from scratch, it can be really delicious and satisfying. I am neither a pot pie lover or a biscuit lover, but I had seconds on this.
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