How to Make Appetizing Banana Bread Breakfast Cookies

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Before you jump to Banana Bread Breakfast Cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by carrying out a couple of simple changes.

One initial thing you can do is to pay close attention to the choices you make when you're shopping because you most likely purchase lots of food items out of habit. For example, have you ever checked how much sugar and salt are in your breakfast cereal? One wholesome option that can give you a positive start to your day is oatmeal. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

As you can see, it's not at all difficult to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to banana bread breakfast cookies recipe. To cook banana bread breakfast cookies you only need 5 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Banana Bread Breakfast Cookies:

1. Prepare 2 of large spotty bananas, mashed.
2. Take 1 1/4 cup of quick cooking oats.
3. Use 1/4 cup of old fashioned rolled oats.
4. Use 1/2 tsp. of ground cinnamon.
5. Provide 1/2 cup of coarsely chopped walnuts or pecans.

Instructions to make Banana Bread Breakfast Cookies:

1. Preheat the oven to 350°F. Line a large baking tray with parchment paper or a silicone baking mat and set it aside. In a large bowl, mix all of the ingredients together until well combined..
2. Scoop them onto the prepared baking tray, then flatten and shape them into cookies (these won't spread in the oven, so you can place them fairly close together). Bake for 12-14 minutes, until they begin to turn golden brown and are set..
3. Let them cool completely on a wire rack. To store, keep them in an airtight container for 3-4 days..

Do you ever buy a bunch of bananas and you look up one day and they're all spotty. Banana Breakfast Cookies - Deliciously soft, chewy, and healthy banana cookies that are loaded with oats, peanut butter, and chocolate chips. I bring you a cookie recipe that is not only incredibly delicious, but also good enough to eat for breakfast. Learn how to make healthy banana bread made with whole wheat flour, honey, coconut oil and bananas in this video. These amazing banana breakfast cookies are made with a blend of oats, quinoa, banana and tahini for a high protein, low sugar breakfast treat!

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