Recipe: Tasty Crock-Pot Hawaiian BBQ Porkchops

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Crock-Pot Hawaiian BBQ Porkchops

Before you jump to Crock-Pot Hawaiian BBQ Porkchops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Choosing to eat healthily has many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, just making a few small changes can positively impact daily eating habits.

Initially, you must be very careful when you are shopping for food that you don't unthinkingly put things in your basket that you don't want to eat. For example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy substitute can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Evidently, it's not at all difficult to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let's go back to crock-pot hawaiian bbq porkchops recipe. You can have crock-pot hawaiian bbq porkchops using 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Crock-Pot Hawaiian BBQ Porkchops:

  1. Prepare 2 lbs of boneless pork chops.
  2. Prepare 1 (20 oz) of can pineapple chunks (with juice).
  3. Get 1/2 cup of - 1 whole bottle bbq sauce.
  4. You need 2 of med. onions (sliced thin).
  5. Prepare 3-4 cloves of garlic (minced).
  6. You need 2-4 tbs of worcestershire sauce.
  7. Get of salt&pepper.

Instructions to make Crock-Pot Hawaiian BBQ Porkchops:

  1. Add all ingredients to Crock-Pot.
  2. High: 6-8 hours. Low: 8-10 hours..
  3. Serves great over rice (see my baked rice recipe).

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