Easiest Way to Produce Delish chunky two bean chili

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chunky two bean chili

Before you jump to chunky two bean chili recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

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We hope you got benefit from reading it, now let's go back to chunky two bean chili recipe. To make chunky two bean chili you only need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook chunky two bean chili:

  1. Prepare 1 lb of lean ground beef.
  2. Get 1 tbsp of olive oil.
  3. Use 1/2 of sweet onion, chopped.
  4. Take 1 of carrots, peeled and chopped.
  5. You need 2 of stock celery, sliced.
  6. You need 1/2 of green pepper, chopped.
  7. Take 12 of mushrooms, cut into quarters.
  8. Use 2 can of diced tomato.
  9. You need 1/4 cup of Frank's hot sauce.
  10. Get 1/2 tsp of corriander.
  11. Use 3 tbsp of chili powder.
  12. Use 1 can of red kidney beans.
  13. You need 1 can of navy beans.
  14. Prepare 1 can of tomato paste.

Instructions to make chunky two bean chili:

  1. In a large pot heat olive oil, brown ground beef then spoon off some of the fat.
  2. add onions, carrots and celery and saute for 5 min.
  3. Add green peppers and mushrooms then cook for 5 more minutes.
  4. Mix in chili powder, coriander and hot sauce and cook for another 5 min or so.
  5. Add tomatoes, beans and tomato paste, mix well then simmer on low for one hour.

Given that description, chili fit the bill and I came across this recipe for Chunky Two-Bean and Beef Chili. This chili takes beef, hot chili beans, dark kidney beans and a delicious blend of spices along with onion, garlic, bell pepper, tomato and red wine. In a Dutch oven, saute green pepper, onion and garlic in oil until tender. Stir in all remaining ingredients; bring to a boil. Warm up chilly winter days with a hearty bowl of beef chili.

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