How to Cook Spicy Pad Ma Khure Yaow or stir fry eggplants

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Before you jump to Pad Ma Khure Yaow or stir fry eggplants recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let's go back to pad ma khure yaow or stir fry eggplants recipe. To cook pad ma khure yaow or stir fry eggplants you need 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Pad Ma Khure Yaow or stir fry eggplants:

1. Use 2 cup of of slices eggplants.
2. Use 1 of chili slices.
3. Use 10 of leaves of sweet basil.
4. Provide 50 grams of of ground pork.
5. Take 1 tbsp of spoon of oil.
6. Use 1 1/2 tbsp of spoon of fermented soy bean.
7. Use 2 tbsp of spoon of oyster sauce.
8. Prepare 1/2 tsp of of fish sauce.
9. Prepare 1/2 tsp of spoon of pork stock powder.
10. Get 1/4 tsp of spoon of sugar.
11. You need 1/2 tbsp of spoon of chopped garlic.

Steps to make Pad Ma Khure Yaow or stir fry eggplants:

1. In the heating pan add oil add garlic fry till get nice smell add pork stir fry till cook.
2. Add eggplants and chilies fry till eggplants soft.
3. Add basil, oyster, fermented soy bean , fish sauce, pork stock and sugar keep frying till everything combined.

Stir fry the eggplants quickly, about a minute or until the outside starts to soften. If you like eggplant then this Eggplant Stir-Fry with Chicken recipe is for you. It is Asian cooking inspired and full of flavor. · Spicy, stir-fried pork with ginger and garlic is a deliciously piquant foil for silky broiled eggplant in Andrew Zimmern's Ma Po Eggplant. Get the recipe for Eggplant and Tofu Stir-Fry. Eggplant and Tofu Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines.

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