How to Make Delicious Cream Cheese Alfredo Sauce

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Before you jump to Cream Cheese Alfredo Sauce recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Healthy and balanced eating helps bring about a feeling of health and wellbeing. We have a tendency to feel way less gross when we increase our intake of nutritious foods and decrease our consumption of processed foods. A salad helps us feel better than a piece of pizza (physically in any case). Selecting healthier food choices can be challenging when it is snack time. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks that you can use when you need a quick pick me up.

If you might be looking for a quick snack, you can't go drastically wrong with a whole grain one. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run may be much healthier with wholesome chips and crackers. Deciding on whole grain snacks is always better than eating the refined grains we commonly come across in our grocery stores.

You will find lots of healthy snack foods you can choose that don't involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as easy as you want it to be.

We hope you got insight from reading it, now let's go back to cream cheese alfredo sauce recipe. To make cream cheese alfredo sauce you need 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Cream Cheese Alfredo Sauce:

1. Take 1 tbsp of olive oil.
2. Use 1 tbsp of unsalted butter.
3. Use 2 tbsp of all-purpose flour.
4. Use 2 of large clove minced garlic, or 2 tsp jarred minced garlic.
5. Take 8 oz of cream cheese - softened and cubed.
6. Use 2 cup of low fat milk.
7. Prepare 3/4 cup of grated parmesan cheese (I used a parmesan romano blend).
8. Get 1 tsp of dried parsley flakes (or 1 tbs fresh chopped).
9. Provide 1 pinch of ground nutmeg or cayenne pepper.
10. Provide of salt and black pepper.

Instructions to make Cream Cheese Alfredo Sauce:

1. Heat a medium sauce pan over medium low heat. Add olive oil and butter. When butter is melted and garlic. Cook until garlic is just fragrant, stirring constantly so not to burn. Only about 1 minute. Add flour to make a roux, increase heat to medium and cook an additional 2 minutes, whisking constantly..
2. Whisk in milk and bring to a slow simmer, whisking frequently to keep it from clumping or curdling. Reduce heat to medium low. Add cream cheese, whisk into milk until it is fully melted and incorporated into a nice smooth sauce (no cream cheese lumps remaining)..
3. Whisk in grated parmesan until fully melted and texture of sauce looks smooth once more. Stir in dried parsley, nutmeg and salt & pepper to taste. Simmer gently an additional 5 minutes on medium low for flavors to blend, stirring frequently..
4. Turn off heat. Add to favorite pasta, veggie and/or meat, toss to coat and enjoy! NOTE: If using fresh parsley, stir in at the very end after heat is turned off..
5. Serving suggestion: boil bowtie (farfalle) pasta for 2 min less than listed on package. Drain, add to sauce, reduce heat to low, cover and let sit 5 minutes for pasta to absorb some of the sauce and finish cooking. It went great with my cornflakes chicken recipe! Yum! https://cookpad.com/us/recipes/354370-cornflake-parmesan-chicken-tenders.

Homemade Alfredo Sauce With Cream Cheese. There is nothing better than a decadent, cream cheese Alfredo sauce when it comes down to dinner. I must admit however, that while my sister's recipe (pictured below) calls for milk instead of whipping cream…I use whipping cream instead. The next time you're going to make Alfredo sauce, make it with cream cheese. It's rich, decadent, and your Alfredo sauce will coat the pasta perfectly.

If you find this Cream Cheese Alfredo Sauce recipe helpful please share it to your friends or family, thank you and good luck.

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