How to Cook Luscious Pork belly tacos

Hello everybody, welcome to our recipe site, if you're looking for Pork belly tacos recipe, look no further! We provide you only the best Pork belly tacos recipe here. We also have wide variety of recipes to try.

Before you jump to Pork belly tacos recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be Difficult.

Healthy eating is now a good deal more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who are suffering from health conditions such as hypertension, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. In all likelihood, most people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by implementing some simple changes.

These healthier food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can help to offset the bad cholesterol in your diet. It can also be good for your skin as it is a great source of vitamin E. If you currently consume plenty of fresh fruits and vegetables, you may want to think about where you're getting them and if it's the best source. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with toxic pesticides. Finding a local supplier of fresh fruits and veggies will give you the option of consuming foods that still have most of the nutrients which are typically lost when produce has been kept in storage before selling it.

Thus, it should be quite obvious that it's not difficult to add healthy eating to your daily lifestyle.

We hope you got insight from reading it, now let's go back to pork belly tacos recipe. You can cook pork belly tacos using 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Pork belly tacos:

1. Take 4 lb of pork belly.
2. Prepare of Olive oil.
3. Prepare of Dry rub with low sugar.
4. Use of Corn tortillas.
5. Use of Flour tortillas.
6. Use of Additional topping options.
7. Use of Shredded cabbage for crunch.
8. Get of Fresh salsa.
9. Prepare of Mexican cojita cheese crumbles.
10. Provide of Diced onions.
11. Prepare of Cilantro.
12. Provide of Limes.
13. Use of Tomatoes.

Steps to make Pork belly tacos:

1. Remove pork belly from packaging and rinse with cold tap water. Pat dry and set on a cookie sheet..
2. Slice top side of skin into 1.5 to 2 in squares just deep enough to get to the fat layer..
3. Rub entire belly with olive oil..
4. Cover entire belly with dry rub. (use a low sugar rub to avoid burning) I prefer a mixture of blacking seasoning and light dashes of Slap Yo Mamas..
5. Cook @325 for 3.5 hours. Then last 20 minutes broil on low to get a crispy layer..
6. Bake for 3.5 hours on a stainless steel rack inset in a cookie sheet. This ensures the belly is above the drippings and helps get the entire surface roasted evenly. The pork belly is done after the entire belly is a consistent color and will be soft if you probe it with a wooden skewer or fork. The meat should tear from the edge fairly easy. Last 20- 30minutes turn on your broiler on low to turn on the top side heating element. This will crispy the top even more but becareful not to let it burn..
7. The risk of over cooking is lower since it is a high fat content cut..
8. Once the belly is pulled from oven slice 1 inch slices the length of the belly if you are going to serve immediately or let cool on rack on counter and put away in fridge without slicing. Either way you choose the next step is the same. Once sliced in strips cut slices into chunks..
9. Get a pan hot med to high heat preferably a cast iron pan and put chunks in. As the cold fat starts to soften break up with the spoon into shreds as big as you would like. If serving straight out the oven break up the chunks into shreds. You are going to quickly sear the shreds as crispy as you would prefer..
10. Once meat is to your liking remove meat to serving dish. Fry your corn tortillas in the same pan the belly was cooked in for extra flavor. You can use a hot skillet to heat corn or flour tortillas..

Fill each tortilla with a slice or two of pork belly and top with pickled slaw. Chef, culinary instructor, cooking show host and James Beard Award-winning cookbook author Joanne Weir has a new collection of recipes out, Kitchen Gypsy, and you're going to want it. Castacán is the Yucatecan version of crispy pork belly. These tacos, based on the ones I had at Wayan'e, a Mérida institution, are crisped up on a griddle, then topped with shredded cheese. Remove the pork belly from the marinade and place on the grill.

If you find this Pork belly tacos recipe valuable please share it to your friends or family, thank you and good luck.

Tweet

Subscribe to receive free email updates: