Recipe: Juicy Homemade cinnamon glazed doughnut
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Before you jump to Homemade cinnamon glazed doughnut recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.
Ingesting healthy foods tends to make all the difference in how we feel. Whenever we eat more healthy meals and a lesser amount of of the unhealthy ones we generally feel much better. Eating more fresh vegetables helps you feel a lot better than eating a slice of pizza. Sometimes it's hard to find wholesome foods for something to eat between meals. Shopping for goodies can be a difficult task because you have countless options. There's nothing like one of these healthy foods when you really need an energy-boosting treat.
Probably the most popular treats is natural yogurt. Eating yogurt in place of a nutritious larger lunch just isn't a good idea. As a treat, however, yogurt is one of the greatest things you can reach for. It is a protein-rich source of wholesome nutritional vitamins. Yogurt is frequently eaten to help maintain the digestive system because it is so easily digestible by the majority of people. Yogurt unites wonderfully with nuts and seeds. It's an easy way to minimize sugar while still enjoying a delicious snack.
A large selection of quick health snacks is easily accessible. Deciding to live a healthy life style can be as uncomplicated as you want it to be.
We hope you got insight from reading it, now let's go back to homemade cinnamon glazed doughnut recipe. To cook homemade cinnamon glazed doughnut you only need 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Homemade cinnamon glazed doughnut:
- Prepare 500 grams of flour.
- Prepare 200 grams of butter.
- Provide 50 grams of sugar.
- Use of Yeast.
- Prepare of Baking powder.
- Get of Milk.
- You need of Cinnamon Glaze.
- Get of Cinnamon.
- Get of Icing sugar.
- Use of Milk.
- Provide of Food colouring.
Instructions to make Homemade cinnamon glazed doughnut:
- In a bowl, whisk half the flour to be used, milk, sugar, soaked yeast(warm), baking powder..
- Whisk to a desirable texture, add the remaining flour and knead to a dough..
- Cover the mixture and leave for 2 hrs under heat to rise.
- After it has risen, take out the dough and knead, roll oit on a flat surface, cut into circles and cut out smaller circles in the middle.use the 3inches and 1 inch cookie cutter. Deep fry on medium heat..
- For the glaze. In a bowl, add cinnamon powder, milk, and icing sugar. Whisk together. Add any colour of choive.
- Dip the doughnuts into the cinnamon flavoured glaze. Leave to set and serve..
Maia and I made cinnamon twist doughnuts yesterday. Between making the dough, letting it rise, rolling and twisting it into Fresh, homemade cinnamon twist donuts will leave you wondering why you ever bought donuts at the store. And it's amazing how easily they're made. Homemade doughnuts are a bit of a project, but they're less work than you might think, and the result is a truly great, hot, crisp doughnut Once you've mastered this basic recipe for a fluffy, yeasted doughnut, you can do pretty much anything you like in terms of glazes, toppings and fillings. Make the best Baked Doughnuts with Cinnamon Glaze with this easy recipe.
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