Recipe: Yum-yum Plum Cake

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Before you jump to Plum Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for doing this. The overall economy is affected by the number of men and women who are suffering from health problems such as hypertension, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. A lot of people typically assume that healthy diets require much work and will significantly change how they live and eat. In reality, though, just making a few minor changes can positively impact daily eating habits.

The first change you can make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to find out how much sugar it contains. One nutritious substitute that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can give your oatmeal a better flavor and, before you know it, you will have made a healthy change to your diet.

Hence, it should be somewhat obvious that it's not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to plum cake recipe. To cook plum cake you only need 12 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Plum Cake:

1. Provide 1 cup of organic whole wheat flour or gluten free baking mix.
2. You need 1 tsp. of Baking powder.
3. Get Pinch of salt.
4. Provide 1 cup of organic cane sugar.
5. Get 1/2 of unsalted butter.
6. Use 2 tbsp. of Fresh lemon juice.
7. Get 1/4 cup of plain yogurt.
8. Provide 2 of eggs.
9. Use 1 tbsp. of Pure vanilla extract.
10. Take 2 tbsp. of Cinnamon sugar.
11. Provide 1/2 tsp. of Lemon zest.
12. Provide 7-8 of big plums, halved and pitted.

Instructions to make Plum Cake:

1. Heat oven to 350°F.
2. Whisk together flour, baking powder and salt in a medium bowl.
3. In the large bowl, cream butter and sugar with electric mixer until fluffy and light..
4. Add the eggs, one at the time and scraping down the bowl.
5. Add lemon juice and mix until combined.
6. Add yogurt and dry ingredients. Mix until just combined.
7. Spoon batter into slightly greased 9-inch springform pan and smooth the top..
8. Arrange plums, skin side up, all over the batter. Sprinkle top with cinnamon sugar.
9. Bake until cake is golden and a toothpick inserted into a center of the cake comes out dry, about 50-55 min.
10. Let cake completely cool down before serving.

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