How to Make Flavorful ✨Dulce De Leche “Ant Hill” Cake✨
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Before you jump to ✨Dulce De Leche “Ant Hill” Cake✨ recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. There are a number of diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and high blood pressure. Even though we're incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, a lot of people think that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. In reality, however, merely making some small changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you're shopping since you most likely buy many items out of habit. As an example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it contains. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. You don't like eating oatmeal on its own, you can easily mix in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.
To sum up, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let's go back to ✨dulce de leche “ant hill” cake✨ recipe. To make ✨dulce de leche “ant hill” cake✨ you need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make ✨Dulce De Leche “Ant Hill” Cake✨:
- Take 5 of Eggs.
- Prepare 150 g of All purpose Flour.
- Provide 150 g of Tapioka Starch.
- Get 500 g of Granulated Sugar.
- You need 500 ml of Hot Water.
- You need 100 ml of Sweetened Condensed Milk.
- Take 100 ml of Dulce De Lecke.
- Use 200 g of Butter (melted).
- Take 1 Tsp of Vanilla Extract.
- Take 1 Tsp of Baking Powder.
- You need 1 Tsp of Baking Soda.
- Take 1/2 Tbsp of Cinnamon Powder.
Instructions to make ✨Dulce De Leche “Ant Hill” Cake✨:
- Preheat your oven to 350°F/180°C. Mix together the dry ingredients, whisk them well and then set it aside. In a saucepan over low heat, caramelize the sugar until it turns dark, golden brown..
- Slowly and carefully pour the hot water into the caramel. Then stir it until the caramel dissolves into the water and becomes a thin syrup. Remove it from the heat and set it aside to let it cool completely. In a separate bowl, lightly beat the eggs (do not over whip the eggs) then add in the condensed milk, dulce de Leche and 1 tsp of vanilla extract. Then mix gently..
- Then add in the dry ingredients and melted butter and continue to mix it well..
- Lastly, add in the caramel syrup and mix it well. If the batter looks clumpy, you can pass it through a sieve to remove the clumps. Pour the batter over a cake pan with a strainer. Bake it for about 50 minutes to 1 hour or check if it’s ready by using the toothpick method..
- Remove cake from the oven and allow it to cool to room temperature. Cut the cake and see the tunnels of the Ant hill. Enjoy! 😉.
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