Easiest Way to Produce Flavorful EASY Chicken Pot Pie

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Before you jump to EASY Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is today much more popular than in the past and rightfully so. There are many health conditions related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. While we're always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. Most likely, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can modify their eating habits for the better by making several small changes.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. It's not a bad idea if you desire to make considerable changes, but the most vital thing is to step by step switch to making healthier eating choices. Sooner or later, you will probably find that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you no longer wish to eat the old diet.

Obviously, it's easy to begin integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to easy chicken pot pie recipe. To cook easy chicken pot pie you need 6 ingredients and 1 steps. Here is how you do it.

The ingredients needed to make EASY Chicken Pot Pie:

1. Get 2-3 cups of chopped cooked chicken.
2. Take 1 of small can mixed vegetables.
3. Provide 1 of small can cheddar cheese soup.
4. Get 2 of ready made pie crusts, the refrigerated kind you roll out.
5. Take 1 of beaten egg with a splash of water.
6. You need to taste of Salt and pepper.

Steps to make EASY Chicken Pot Pie:

1. Preheat oven to 350. Line a pie plate with one crust. In a bowl mix the chicken, vegetables and soup. Pour into pie shell. Top with second crust and pinch the edges closed. Cut slits in the top and do an egg wash over top. Bake about 45 minutes. Let set 20-30 minutes before cutting..

Ready made pie crusts make this homestyle Chicken pot pie extra easy. Easy Chicken Pot Pie is always a family favorite, and it is SO incredibly easy. Sometimes I even cheat a little to make it easier when I know that I will have very little time to prepare a good dinner. On those nights, I use precooked, diced chicken, so I don't even have to cut the chicken breasts into pieces. This from-scratch Chicken Pot Pie is adapted from Marshall Field's classic recipe.

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