Easiest Way to Produce Delicious Coconut, apple laddu

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Before you jump to Coconut, apple laddu recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil, for example, has monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. Olive oil can also be healthy for your skin because it is a great source of vitamin E. Although you may already consume a great deal of fruits and veggies, you might want to consider how fresh they are. Organic foods are a superb option and will reduce any possible exposure to harmful chemical substances. You can ensure that you're getting the most nutritional benefits from your fresh produce if you can find a local supplier since you will be able to buy the fruit when it is the freshest and ripest.

Thus, it should be somewhat obvious that it's easy to add healthy eating to your life.

We hope you got insight from reading it, now let's go back to coconut, apple laddu recipe. To make coconut, apple laddu you only need 4 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Coconut, apple laddu:

1. Prepare 1 cup of grated coconut.
2. Take 1 cup of chopped apple.
3. Take 1 cup of sugar (take little less if you don't have sweet tooth).
4. Prepare 1/2 cup of roasted makhana powder.

Instructions to make Coconut, apple laddu:

1. Roast makhana on tava, till it become crunchy, make a power in grinder..
2. Heat the pan on medium flame add 1 cut sugar and grated coconut,1 tbs water mix it will,then add chopped apple mix it well.
3. Mix it well add 3-4 tsp water so apple get cook.
4. Cook this mix 10 min or more so mixture become dry.
5. Transfer this mixture in a plate let it warm,take little part and make Laddu,coat it with makhana powder,let it cool and serve it.

Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Yeah I know today is not a special occasion or any festive day for making an Indian Sweet. But frankly who needs a reason to enjoy a delicious Indian. I love coconut so making coconut ladoo has been high on my things-to-cook list. I had bought some desiccated coconut for rolling the date nut ladoos in and it seemed like a good idea to use them up to make some.

If you find this Coconut, apple laddu recipe helpful please share it to your friends or family, thank you and good luck.

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