Easiest Way to Cook Flavorful Easy Italian Ricotta Cheese Meatballs

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Before you jump to Easy Italian Ricotta Cheese Meatballs recipe, you may want to read this short interesting healthy tips about Snacks that offer You Vitality.

Healthy eating promotes a feeling of wellness. When we eat more healthy foods and less of the unhealthy ones we typically feel much better. A salad allows us to feel a lot better than a piece of pizza (physically at any rate). Deciding on healthier food choices can be difficult when it is snack time. Shopping for goodies can be a struggle because you have a great number of options. Here are a few healthy snacks that you can use when you need a quick pick me up.

When looking for a convenient healthy snack, make sure you remember about yogurt. In fact, many people will substitute a container of yogurt for a healthy lunch-something we don't recommend. As a snack, however, yogurt is one of the very best things you can reach for. Along with calcium, it really is a good supplier of necessary protein and vitamin B. Yogurt is typically eaten to help preserve the digestive system considering that it is so easily digestible by most people. Easy hint: pick unsweetened yogurt and add walnuts or flaxseeds. It's an easy way to reduce sugar while still enjoying a delicious snack.

A large selection of instant health snacks is easily available. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let's go back to easy italian ricotta cheese meatballs recipe. You can cook easy italian ricotta cheese meatballs using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Italian Ricotta Cheese Meatballs:

1. Provide 2 of Eggs.
2. Use 1 of \2 Cup Ricotta Cheese.
3. You need 1 of \4 Cup Grated Parmesan Cheese.
4. Take 1 of \2 Cup Italian Breadcrumbs.
5. Provide 1 Teaspoon of Table Salt.
6. Provide 1 of \2 Teaspoon Cracked Black Pepper.
7. Get 1 of \2 Medium Onion Minced Dice.
8. You need 2 Cloves of Garlic Minced Diced.
9. Get 1 of \4 Cup Chopped "FRESH" Parsley.
10. Use 1 Teaspoon of Dried Italian Seasoning.
11. You need 1 Pound of Ground Beef.
12. Provide 30 Ounces of Marinara Sauce.

Steps to make Easy Italian Ricotta Cheese Meatballs:

1. Combine first 10 ingredients in a mixing bowl. Let set for a few minutes. Note: if using dried parsley flakes, 1Tablespoon is plenty..
2. Mix in ground beef until mixture comes together. Do not over mix. Keep mixture cool until ready to cook..
3. Heat marinara sauce to a low simmer in stock pot. Gently add meatballs and cover. Simmer meatballs for 20 minutes. Gently flip meatballs over and simmer another 10 minutes. Shake pot around every 5 minutes or so to keep anything from sticking..
4. Garnish with any additional cheese of your liking. Goes well with pasta for a very hearty meal. Enjoy.

I learned from my Mother-In-Law that by cooking meatballs in the sauce, you create. This ricotta cheese mixture is perfect for using as a filling for all of your Italian baked dishes such as lasagna, baked ziti, manicotti, or stuffed shells. In fact, the recipe comes courtesy of my half-Italian father who is responsible for teaching me how to cook. This mixture is so simple to make. These Ricotta Zucchini "Meatballs" are melt-in-your-mouth-amazing!

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