How to Make Yum-yum Aunt Jerry's Popcorn Balls

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Aunt Jerry's Popcorn Balls

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We hope you got insight from reading it, now let's go back to aunt jerry's popcorn balls recipe. You can cook aunt jerry's popcorn balls using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Aunt Jerry's Popcorn Balls:

  1. Get of 1 large bowl of popped popcorn.
  2. Get 1 stick of butter.
  3. Take 1 cup of sugar.
  4. Provide 1/3 cup of white karo syrup.
  5. Use 1 tsp of vanilla extract.
  6. Take 1 of water or candy thermometer for testing soft ball stage.

Instructions to make Aunt Jerry's Popcorn Balls:

  1. Boil butter, sugar, and syrup to "soft ball" stage (when you drop 💧 a bit into cold water and it forms a soft ball rather than dissolving).
  2. Remove from heat and cool 1 minute. Add vanilla, then poor over popcorn..
  3. Butter hands before making into balls. (Otherwise it will stick) Set each ball on wax paper to cool..

NOTE: Have popcorn already popped and kernels removed a colander works great. Using the insert for crock pot sprayed I was searching for a popcorn ball recipe that did not involve using a thermometer. I needed something quick and easy. Popcorn Balls are a fun and delicious way to celebrate the season. This simple recipe is a great base for so many flavor combinations - the possibilities are endless!

If you find this Aunt Jerry's Popcorn Balls recipe helpful please share it to your friends or family, thank you and good luck.

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